@all_american_cooking: Pepper Mafia week continues with Peppered Honey Glazed Brussels Sprouts!! Our ingredient of the week is Pepper Mafia from Golden Steer Steakhouse, and this recipe is for a delicious sweet and peppery side dish that pairs well with any steakhouse staple! We begin with farm fresh Brussels sprouts and the proper way to prep them for grilling or roasting! Super simple! Next we season and get them onto the pellet smoker to start roasting, picking up subtle smoke flavor along the way! We make our glaze, and trust me when I say that this chef’s blend of six peppercorns has got some bite on the back end, so if your spice tolerance is low, be mindful when making your glaze!! We put it all together and plate, and BOOM SHAKALAKA!! Your new favorite steakhouse level side dish! Don’t Eat Boring Food!! So don’t wait! Get your hands on Pepper Mafia from Golden Steer Steakhouse today! Use my link to save on your order, and bring that steakhouse flavor into your own kitchen! https://www.goldensteer.com/MICHAEL58830 Check out all of my links to follow my other socials and to save money on the products I use! https://beacons.ai/allamericancooking @Golden Steer @getgraza @Z GRILLS #fyp #food #cooking #sidedish #Recipe