@pobarikitchen: Tartine Poire Grillée, Bleu d’Auvergne & Miel🍐| Honey Grilled Pear & Blue Cheese Toast✨ • Ingredients: Baguette Pear🍐 Blue cheese (Bleu d'Auvergne) Cream cheese Walnuts Honey🍯 📌Recipe: • Baguette slice: baked with olive oil for 6 minutes at 180°C. • Pear: sliced, grilled with a little butter until golden. • Spread a layer of cream cheese on the toast. • Place the grilled pears on top. • Add blue cheese. • Top with crushed walnuts and a drizzle of honey. Bon appétit ♥️ #EasyRecipes #recettefacile #toast #bluecheese #Foodie