Kylen Suttner
Region: US
Friday 29 May 2026 18:43:34 GMT
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Casadilllaaa :
Chicken thighs, a bunch of teriyaki sauce, ginger, garlic, onion a little chicken bone broth. Cook all day and make some white rice and veggies. Boom, shredded teriyaki chicken bowls. So good every time
2026-05-29 19:40:19
22
Clarissa Mendez :
heavy whipping cream, paprika, chicken bouillon, garlic & onion powder half a cream cheese and 5- 10 minutes before you eat it add some fresh spinach. It would be so good
2026-05-29 18:58:23
99
Meghan Mattingly :
Don’t close the latches while it’s cooking! That’s for transport only. It could create pressure and explode/break the glass
2026-05-30 00:11:51
47
justine :
with crockpots and instant pots you have to add a decent amount of liquid otherwise it’ll burn
2026-06-03 21:13:49
15
bri 🦋 :
don’t lock the crockpot lid while it’s cooking!
2026-05-30 04:18:56
1
Kayla✨ :
this is why I love cooking more than baking, cos you can just *season with your heart*. and you can just throw stuff together and have it be so good. Just trial and error.
2026-05-29 19:10:08
4
Lu :
Heavy cream!
2026-05-30 12:04:18
1
Andrea Hansen Diamon :
Always add lots of liquid when using the crock pot!! Then it won’t dry out or burn!
2026-05-29 19:21:34
18
drink.love :
A+ for the energy 💯
2026-05-29 19:05:22
2
McKenzie Scott :
I do something similar!! Chicken, potatoes, green beans, add chicken broth and a ranch packet… the ranch is a game changer!!
2026-05-30 03:06:29
2
melb9507 :
Don’t latch your crock pot while you cook !! It can explode!
2026-05-31 17:54:55
1
ADT :
Chicken broth a lot of it
2026-06-14 12:08:26
1
J&R Photography :
I try not to use ChatGPT too much or AI but in a situation like this, I would’ve asked ChatGPT what should you do? If you forgot to add it when you did it’s never let me wrong.
2026-06-04 00:48:21
0
Abbi | First time Mom 🩷🧸 :
When it comes to seasoning I have NEVER measured. All from the heart 😂
2026-05-29 19:19:42
8
user9661824000205 :
Italian dressing
2026-06-06 01:39:10
1
kaityrosalia :
Cream of chicken soup or even some Italian dressing I think would be good in this one!
2026-05-30 19:36:24
1
rebabeba :
where is your bowl from?!
2026-05-29 19:12:54
2
C H E L S E A :
I’ve made honey garlic chicken in the crockpot and TWICE I have forgotten to take off the dang paper on the back of the chicken 😭 found out once dinner was actually ready 😅
2026-05-29 18:52:37
1
K :
Add cream of chicken with a can fill of milk in the can and add it next time
2026-05-29 19:22:13
19
Tinamarieballew :
Add a can of cream of chicken soup.
2026-05-29 19:23:03
7
Amy Deutsch265 :
do not clip the lid closed
2026-05-29 19:31:38
6
Natalie :
You cook just like me 😂
2026-05-29 20:40:12
2
Aly :
We have the same cutting board
2026-05-29 20:48:22
1
DELANEY | OMAHA :
Kylen you can’t screw this up. Buy a beef chuck roast, add 1 stick of butter, half a jar of pepperonchinis and half the juice in the jar, a ranch packet and an au jus packet and let it cook on low for 8-9 hours. Mississippi pot roast
2026-05-30 17:46:08
1
꧁•𝓡𝓮𝓷𝓮𝓮•꧂ :
Definitely cream of something and a can of broth, water, or milk. Season the chicken with garlic & onion powder, paprika, and salt & pepper. You can always sit the frozen chicken (in the package) in hot water.. for like 30 mins.. it’ll help thaw it some.
2026-05-29 21:48:22
2
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