@yummyrecipes88: Recipe Name Hearty Beef and Bean Chili Ingredients - 1 lb (450 g) ground beef - 1 tbsp olive oil - 1 medium onion, diced - 1 green bell pepper, diced - 1 red bell pepper, diced - 3 cloves garlic, minced - 1 can (15 oz / 425 g) kidney beans, drained - 1 can (15 oz / 425 g) white beans, drained - 1 can (28 oz / 800 g) crushed tomatoes - 2 cups beef broth - 2 tbsp tomato paste - 1 tbsp chili powder - 1 tsp paprika - 1 tsp cumin - 1 tsp oregano - 1 tsp salt - 1/2 tsp black pepper Recipe 1. Heat olive oil in a large pot over medium heat. 2. Add the diced onion and cook until softened. 3. Stir in the green and red bell peppers and cook for 3 minutes. 4. Add the minced garlic and cook for 30 seconds. 5. Add the ground beef and cook until browned. 6. Drain excess grease if necessary. 7. Stir in the tomato paste, chili powder, paprika, cumin, oregano, salt, and black pepper. 8. Pour in the crushed tomatoes and beef broth. 9. Add the kidney beans and white beans and mix well. 10. Bring the chili to a gentle boil. 11. Reduce heat and simmer for 35–45 minutes, stirring occasionally. 12. Taste and adjust seasoning if needed. 13. Serve hot with your favorite toppings. Follow our account for more delicious recipes every day!

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Friday 29 May 2026 19:25:16 GMT