@sushichefinstitute: Today, almost everyone knows what goes into a California roll. Yes—surimi (imitation crab)! At our school, we use surimi not only for sushi, but also in appetizers, soups, salads, and many other dishes. Its versatility makes it a great ingredient for both traditional and creative recipes. Our sponsor, Gadre, is one of the leading surimi manufacturers and occasionally visits our school to inspire students with lectures, product knowledge, and new menu ideas. Gadre also offers a scholarship program. If interested, please contact @gadreusa directly for more information. #GADRE #KaniKama #Surimi #CrabStick #CaliforniaRoll #SushiClass #SushiExperience #JapaneseFood #SushiLovers #SushiSchool #FusionFood

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Friday 29 May 2026 21:34:57 GMT