@komes_12: Sourdough Pizza Dough Ingredients: 150g active sourdough starter 450g water 625g bread flour (or 00 flour) 15g salt (or to taste) 40g brown sugar Instructions: 1. In a large bowl, mix the sourdough starter and water until combined. 2. Add the flour, salt, and brown sugar. Mix until a shaggy dough forms and no dry flour remains. 3. Cover and let rest for 30 minutes. 4. Do 3 sets of stretch and folds, spaced 30 minutes apart. 5. Cover and allow the dough to bulk ferment until doubled in size and airy. Timing will vary depending on room temperature. 6. Evenly divide the dough into individual pizza dough balls. 7. Place dough balls in lightly oiled containers, cover, and let rise again before stretching for pizza. (30 mins) 8. Flour bottom of dough ball and stretch gently without popping bubbles, top as desired and bake until golden and bubbly. Makes approximately 3 medium pizza doughs. #pizza #pizzadough #sourdough #EasyRecipe #foryou

Chunni_Gota :

How you can make a time to do this 🥰

Rashme Patel :

This looks so so so good!

adviceifyouwantit :

What can I get active sourdough starter?

Shelly :

can you share the pizza grill link plz. it looks so good

Jabar :

Recipe and method for the dough please

Robby Chaudhary :

You got skill girl 👍

mgrewal35 :

which sauce u used ?

masalalife :

omg your pizza looks amazing❤️

Bhinder rashpal :

very.good.ji.❤️🥰🥰🥰

LuckyJ :

Bery bell done

Chase Tailor :

Can you do a tutorial video on how to make the dough??

Prarthna Shah :

wow!!! 🤤

‿︵‿Aquarius︵‿︵‿ :

Doaba vali :

My anxiety was kicking in seeing ur long hair hanging around dough 😳😳

Komal jee :

😋