@runandeatwithjack: The ‘James Beard’ onion sandwich. Also published as ‘Brioche en Surprise’. Honestly, surprisingly good. I don’t think a written recipe is necessary for this one, the video should be easy enough to follow if you wanna make it but here are the ingredients: Brioche loaf slices Sweet & mild onion Mayo Salt Parsley I also did one with chives, parsley was probably better. #onionsandwich #jamesbeard #betweenbread

runandeatwithjack
runandeatwithjack
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Region: GB
Saturday 30 May 2026 13:35:12 GMT
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_harrison_bergeron_
_Harrison_Bergeron_ :
I was raised on these, but try replacing the mayo with braunschweiger for a genuinely delicious onion-forward variation.
2026-05-30 23:40:09
44
finalbreathband
Final Breath :
You need better bread, homemade mayo and a sweet Maui onion or at the very least a sweet Vidalia.
2026-05-30 18:38:37
420
beauténébreux
beau ténébreux :
Seems like a whole lotta bullshit. I’m sure it’s great, but I’d sooner have the Martha Stewart onion sandwich (butter, onion, salt, white bread) any day.
2026-05-31 02:03:42
0
bernotasjulius
julius bernotas :
the breath after this snack could move a man to tears
2026-05-30 15:24:33
1201
dadrb13
user2101018329726 :
It’s like a peanut butter and pickle sandwich. Sounds absolutely horrible. But for some insane reason, it works.
2026-05-31 05:55:37
24
user44302105417243
Khaleesi :
Raw onion slice, runny fried egg, stone ground mustard. Perfection.
2026-05-31 01:39:14
19
322rick
Rick :
Back in the dinosaur times, 1960's, my Grandmother made us onion sandwiches on cheap white sandwich bread with butter, salt & pepper. And in the cooler months she would serve it with warmed Dr. Pepper in hot mugs. Us kids thought we were livin' the good life. We had no idea we were just dirt poor.
2026-05-31 03:30:54
16
paradoxchild
🦁Labbit🐇 :
I’m sure tony abbot would devour that
2026-05-31 08:25:19
12
bigwhigs15
Andrew Reed :
You seemed to chop chives, but then didn't mention them in the recipe
2026-05-30 17:27:38
37
back.lake
back.lake :
it's better with thinner onion jaques pepin has a good version on youtube
2026-05-31 00:23:04
11
bea.in.noir
Beatrice🪽 :
Don’t talk to ANYONE after eating this
2026-05-31 05:50:51
8
t.j458
hbomberGuyLombardo :
Have you ever looked up why they’re called “bread and butter” pickles?
2026-05-30 22:14:12
2
britta558
Britta :
the concept of bread with onion having "creators" 😂 😭
2026-05-30 17:25:05
7
mintley8
Minty :
add corned beef & you have one of my sister's fave combinations.
2026-05-30 13:42:15
62
indigo1623
Indigo1623 :
This will give you that SpongeBob breath
2026-05-30 21:08:08
6
tokbomb
user9497567818508 :
My mother made these all the time. She sometimes added sharp cheddar and cracked pepper.
2026-05-30 20:28:09
6
create_usernamee
C S :
My grandfather made onion sandwiches all the time (55 years ago). He soaked the onion first in a mild vinegar water solution and then made it with butter and mayo with a pinch of salt and pepper. One of my fondest memories.
2026-05-30 17:03:00
10
naranja5122
Buonarotti10 :
The onion should be sliced thinner if you’re following James beard’s recipe
2026-05-31 00:11:07
32
nyxtheshield
NyxTheShield :
A bit of lemon and and pickles would elevate this
2026-06-24 12:04:13
1
bluejuglife
The Blue Jug Life :
I want to eat this sooooo bad! I LOVE onions!! 😍🤤
2026-05-31 05:54:34
2
justjoe403
JustJoe :
Add a piece of aged cheddar then it'll be perfect
2026-06-01 15:48:29
3
6cabi6
No :
I love raw onions so I'll be making this
2026-05-31 08:08:07
4
bleuplatespecial1
bleuplatespecial1 :
you need a sweet onion... meh.
2026-05-30 18:43:42
3
joe_c77_
JoeC :
i love raw onions
2026-05-31 23:04:24
2
ickerus_in_flight
Ickerus :
I do this, but I add chicken and a full grain mustard. Side of chips
2026-05-31 05:15:03
3
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