@anissiennaa: POISON 🤍 @@giaroseofficial@@Kayla Rose💗##dancestolearn##dancetrend##dancestodo##poison

Anis 🪩
Anis 🪩
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Region: US
Saturday 30 May 2026 23:32:33 GMT
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giaroseofficial10
giaroseofficial :
I love you❤️
2026-05-30 23:36:05
806
m.a.k.a.y.l.a523
M A K A Y L A 🌺🫐🌟💕 :
Not me checking when this was made
2026-05-31 07:20:12
690
milly9810
•☆milly☆• :
did tall realize that they didn't make the pink shirt girl feel left out ,cause this song is actually made for two,and this I why I love Gia and anis
2026-06-03 15:49:58
0
sophialescanec
sophialescanec :
At least one friend stayed there for Gia
2026-05-31 03:12:05
64
itsz_notjimena2
𝒥𝒾𝓂ℯ𝓃𝒶💋 :
That’s a real friend
2026-05-31 14:03:43
33
hannahbear1233
Hannah 💛 :
Yay you guys are back together
2026-05-30 23:43:07
169
iloverafexdrew
HOPE💝 :
Yayyy the duo is back together!!! I missed the ❤️❤️
2026-05-31 02:37:02
65
therealkayro_
Kayla Rose💗 :
best friends
2026-05-30 23:38:33
19
chantellext
chantelle :
AYEEE MY GIRLSS🔥🔥💗
2026-05-31 05:48:27
17
dejnag03
dejnag03 :
YASS anis and Gia back and anis Ty so much for keeping Gia company
2026-05-31 14:33:34
0
lilly.pilly86
Lilly Pilly :
haiiii giaaaaaaa and anisssssss
2026-05-30 23:36:44
9
manifaye20
Armani❤️💫 :
They ate 🔥love this trio 🥰
2026-05-31 00:17:28
7
multicc.editss_
multicc.editss_ :
ahhh they backkk just when i posted an edit for themmm ❤️❤️
2026-05-31 07:03:25
5
jordynnlewis925
🏐✝️Jordynn-love✝️🏐 :
I love how they stayed so close
2026-05-31 15:38:18
7
billyuttak11
billyuttak11 :
I miss Gia as a friend
2026-06-03 00:36:59
2
audrina_68dogs
audrina_cutie0 :
early
2026-05-31 00:02:56
2
tillyx37
tillyx37 :
YESSS DUO BACKK
2026-05-31 10:04:12
3
rainbow_dash306
#WEIRD3🦄 :
Early
2026-05-30 23:39:59
2
anisha124564
MOON :
ateee
2026-05-30 23:54:45
2
lilly.pilly86
Lilly Pilly :
earlyyy
2026-05-30 23:36:30
2
To see more videos from user @anissiennaa, please go to the Tikwm homepage.

Other Videos

Quick high-protein Italian-style pasta for two featuring part-skim ricotta, lemon, and low-sodium smoked salmon with peas or spinach. Ready in 25–30 minutes, low in saturated fat and controlled sodium, providing substantial protein. Ingredients: - 8 oz high-protein whole-wheat or chickpea pasta (e.g., 8 oz lentil or chickpea pasta) - 1 cup part-skim ricotta cheese - 2 tbsp extra-virgin olive oil - 1 large lemon, zested and juiced (about 2 tbsp juice) - 2 cloves garlic, minced (about 2 tsp) - 1/4 tsp freshly ground black pepper - 1/8 tsp red pepper flakes (optional) - 1/2 cup low-sodium pasta cooking water reserved - 4 oz hot-smoked or cold-smoked salmon, flaked or sliced into ribbons (prefer low-sodium) - 1 cup frozen peas, thawed (or 2 cups baby spinach, packed) - 2 tbsp chopped fresh chives - Salt to taste (use sparingly, optional) - Freshly ground black pepper to finish - Grated lemon zest for garnish (optional) Instructions: 1. Bring a large pot of water to a boil and salt lightly (use minimal salt); add the high-protein pasta and cook according to package directions until al dente, reserving 1/2 cup of pasta cooking water, then drain pasta and return to the pot off heat 2. While pasta cooks, whisk together part-skim ricotta, lemon zest, lemon juice, minced garlic, extra-virgin olive oil, black pepper, and red pepper flakes (if using) in a bowl until smooth; thin with 2-3 tablespoons of reserved pasta water to reach a loose, creamy sauce consistency ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Quick high-protein Italian-style pasta for two featuring part-skim ricotta, lemon, and low-sodium smoked salmon with peas or spinach. Ready in 25–30 minutes, low in saturated fat and controlled sodium, providing substantial protein. Ingredients: - 8 oz high-protein whole-wheat or chickpea pasta (e.g., 8 oz lentil or chickpea pasta) - 1 cup part-skim ricotta cheese - 2 tbsp extra-virgin olive oil - 1 large lemon, zested and juiced (about 2 tbsp juice) - 2 cloves garlic, minced (about 2 tsp) - 1/4 tsp freshly ground black pepper - 1/8 tsp red pepper flakes (optional) - 1/2 cup low-sodium pasta cooking water reserved - 4 oz hot-smoked or cold-smoked salmon, flaked or sliced into ribbons (prefer low-sodium) - 1 cup frozen peas, thawed (or 2 cups baby spinach, packed) - 2 tbsp chopped fresh chives - Salt to taste (use sparingly, optional) - Freshly ground black pepper to finish - Grated lemon zest for garnish (optional) Instructions: 1. Bring a large pot of water to a boil and salt lightly (use minimal salt); add the high-protein pasta and cook according to package directions until al dente, reserving 1/2 cup of pasta cooking water, then drain pasta and return to the pot off heat 2. While pasta cooks, whisk together part-skim ricotta, lemon zest, lemon juice, minced garlic, extra-virgin olive oil, black pepper, and red pepper flakes (if using) in a bowl until smooth; thin with 2-3 tablespoons of reserved pasta water to reach a loose, creamy sauce consistency ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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