So question. I’ve seen don’t put hot espresso over ice bc it will make it bitter but with the shaken espresso I always see it poured over ice. I’m new to making these so I really don’t know
2026-06-01 18:37:15
17
Sandi 💃🏻🌶️ :
Just curious why you would brew and use hot espresso when you can use Nestlé instant espresso powder and get the exact same flavor. Even the foam top. Without watering down your coffee or having to wait for your hot espresso to cool.
2026-07-16 04:38:49
7
𝐅𝐥𝐨𝐫𝐚𝐥𝐥 ♡ :
It looks so good girl but your glass straw is making me nervous especially cause it slamming it 😭😭😭
2026-06-01 22:39:41
701
🌹 :
Why does it always tastes watered down for me when I shake it?
2026-06-24 14:55:02
20
astroserenity.princess :
No, brown monkfruit sugar is better
2026-06-24 12:19:40
16
shels :
Does it not water down when you add the first ice?
2026-06-01 20:06:39
8
DarcieLouWho🇺🇸🏴 :
add a wee splash of vanilla too, that's what I do😊
2026-05-31 00:15:13
224
Azza Hassan :
No coffee creamer ?
2026-07-11 03:40:15
0
Rozanna :
Do you use two pods of the double espresso dolce?
2026-06-04 18:43:10
3
Vania :
Was the best way to make this with minimal sugar/calories without sacrificing taste? Thank you!! Love your series
2026-07-15 14:28:59
1
haydee 🤎 :
You use two separate nespresso pods or the one you used is a double shot?
2026-08-08 02:31:46
0
FayFay :
Careful not to crush the ice with a glass straw. It could chip and you could swallow the glass shards.
2026-06-05 07:16:57
18
sarah౨ৎ :
Where do you get your cups and lids?!
2026-07-29 01:17:12
2
✨ EMILY ✨ :
Looks so good! My favorite drink!!
2026-07-26 16:33:16
2
Michelle🩵 :
Where is everyone getting those cups
2026-06-03 00:23:45
5
𝙈𝙀𝙇 ▏𝙂𝙞𝙧𝙡𝙈𝙤𝙢 🥉 :
Link to cups please!
2026-06-03 01:24:40
8
Laylani :
But it’s bitter that’s not enough sugar for sure
2026-06-01 07:20:01
0
livbeauty1 :
Add vanilla bean paste
2026-06-02 16:08:31
0
Marg :
Je pourrai en boire matin midi et soir
2026-06-25 19:29:19
1
Danielle Rae :
What size wek jars do you like??
2026-08-09 03:02:34
0
Giselle. :
Where is this glass from
2026-07-02 23:40:26
3
Kaapi :
So tasty
2026-06-02 22:41:25
2
iliana 𝜗𝜚 :
Where is ur cup from?
2026-05-31 00:34:09
4
receiptsandreviews :
Currently working on perfecting my at home recipe for this
2026-06-08 00:23:57
1
vixenjen3 :
I have dark brown sugar would that matter 🥺
2026-07-21 18:33:32
1
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