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@ayebmawie: Ang phone stand na tatapos sa lahat! 😆 WORTH IT SUPER! #telesin #telesinphonestand #telesinphoneholder #telesinneckmount #telesinglobal

mawie 𝜗𝜚˚⋆
mawie 𝜗𝜚˚⋆
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Region: PH
Sunday 31 May 2026 02:12:25 GMT
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Comments

ayebmawie
mawie 𝜗𝜚˚⋆ :
Restocked!!! Omgggg
2026-09-15 13:21:52
0
lauvlune
Lauvzn :
Omg sold out naaaa
2026-05-31 13:34:07
0
prixzyonabudget
prixzy ✨ :
ito yung tripod na bet ko
2026-05-31 03:21:55
1
hey.itscelestia
celestia ❀ :
Ganda nito! So sturdy
2026-05-31 03:05:15
0
haileydollm
Kidswear by Hailey 🎀 :
0MG may stock na
2026-07-22 05:30:09
0
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Thit Kho Ingredients * 2 lbs pork belly * 4 tbsp sugar * 2 tbsp neutral oil * 2 shallots minced * 6 cloves garlic minced * 2 tsp salt * 1 tsp black pepper * 3 tbsp Chinsu Fish Sauce(link: https://www.amazon.com/stores/page/137E6B02-AFA9-4642-822D-FCFCBD5656D9?channel=Derek1) * 6 oz coconut soda or coconut water * 1 cup water * 5 to 6 eggs Instructions 1. Cut pork belly into 2 inch cubes then add it to a pot along with water. Boil pork belly for 15 minutes to get rid of scum then strain and rinse under cold water. 2. Heat together sugar and oil on medium heat until it turns a deep brown color(4-5 minutes). 3. Add the pork belly and cook for a few minutes until the pork belly is caramelized. 4. Add shallots and garlic and cook for another few minutes. 5. Season with salt, black pepper, and Chinsu fish sauce. Cover with coconut soda and water and simmer on low for 30 minutes. 6. Add eggs to a pot of boiling water and cook for 8 minutes. Add the cooked eggs to cold water, peel the shell, and add it to the pork belly. 7. Simmer on low for an additional 30 to 45 minutes until pork is soft. 8. Serve with rice and enjoy. #thitkho #porkbelly #EasyRecipe #cooking #Recipe #vietnamese #vietnamesefood #EasyRecipes #cookingvideo #recipevideo #vietnamesecuisine #fishsauce
Thit Kho Ingredients * 2 lbs pork belly * 4 tbsp sugar * 2 tbsp neutral oil * 2 shallots minced * 6 cloves garlic minced * 2 tsp salt * 1 tsp black pepper * 3 tbsp Chinsu Fish Sauce(link: https://www.amazon.com/stores/page/137E6B02-AFA9-4642-822D-FCFCBD5656D9?channel=Derek1) * 6 oz coconut soda or coconut water * 1 cup water * 5 to 6 eggs Instructions 1. Cut pork belly into 2 inch cubes then add it to a pot along with water. Boil pork belly for 15 minutes to get rid of scum then strain and rinse under cold water. 2. Heat together sugar and oil on medium heat until it turns a deep brown color(4-5 minutes). 3. Add the pork belly and cook for a few minutes until the pork belly is caramelized. 4. Add shallots and garlic and cook for another few minutes. 5. Season with salt, black pepper, and Chinsu fish sauce. Cover with coconut soda and water and simmer on low for 30 minutes. 6. Add eggs to a pot of boiling water and cook for 8 minutes. Add the cooked eggs to cold water, peel the shell, and add it to the pork belly. 7. Simmer on low for an additional 30 to 45 minutes until pork is soft. 8. Serve with rice and enjoy. #thitkho #porkbelly #EasyRecipe #cooking #Recipe #vietnamese #vietnamesefood #EasyRecipes #cookingvideo #recipevideo #vietnamesecuisine #fishsauce
ใครจะสอบวีซ่ากรุงเทพ Native ต้องฝึกไว้นะ #NetflixThailand #เพื่อนสนิท #เทรนด์วันนี้ #โอปอล์ปาณิสรา #เรื่องนี้ต้องดู #บันเทิงTikTok
ใครจะสอบวีซ่ากรุงเทพ Native ต้องฝึกไว้นะ #NetflixThailand #เพื่อนสนิท #เทรนด์วันนี้ #โอปอล์ปาณิสรา #เรื่องนี้ต้องดู #บันเทิงTikTok

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