@whisk.me.away37: Chicken & Chips Dinner Serves: 4 Prep Time: 15 minutes Cook Time: 45 minutes Ingredients For the Chicken * 8 chicken pieces (drumsticks, thighs, or mixed portions) * 2 tbsp cooking oil * 1 tsp paprika * 1 tsp garlic powder * 1 tsp onion powder * 1 tsp mixed herbs * 1 tsp chicken spice * ½ tsp black pepper * 1 tsp salt For the Chips * 6 large potatoes * 2 tbsp cooking oil * 1 tsp paprika * ½ tsp garlic powder * ½ tsp salt Instructions Step 1: Prepare the Chips 1. Preheat the oven to 200°C. 2. Wash, peel (optional), and cut the potatoes into thick chips. 3. Place them in a bowl and toss with oil, paprika, garlic powder, and salt. 4. Spread evenly on a baking tray. Step 2: Prepare the Chicken 1. Pat the chicken pieces dry with paper towel. 2. In a bowl, combine oil, paprika, garlic powder, onion powder, mixed herbs, chicken spice, pepper, and salt. 3. Rub the seasoning mixture all over the chicken. Step 3: Cook 1. Place the seasoned chicken on a separate baking tray or alongside the chips if there is enough space. 2. Bake for 40–45 minutes, turning the chips halfway through cooking. 3. Ensure the chicken is golden brown and cooked through. Step 4: Serve 1. Remove from the oven and allow to rest for 5 minutes. 2. Serve the crispy chicken with hot chips. 3. Add tomato sauce, mayonnaise, or your favorite dipping sauce. Optional Side Salad Mix together: * 1 lettuce, chopped * 1 tomato, diced * ½ cucumber, sliced * Salad dressing of your choice Serve alongside the chicken and chips for a complete family dinner. Tip: For extra crispy chips, soak the cut potatoes in cold water for 30 minutes before baking, then dry thoroughly before seasoning. 🍗🍟

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Sunday 31 May 2026 02:49:08 GMT