𝐒𝐮_𝐑𝐮!¡🎀
Region: BD
Sunday 31 May 2026 04:03:35 GMT
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🦋Taa'Ra Hoss'ain🦋 :
caption ta den
2026-05-31 05:26:52
8
SaDi.🥂🎀 :
ক্যাপশন দেও🥰
2026-05-31 12:18:04
8
Emni..🥹 :
Story kmn hoice... 😇
2026-06-02 15:26:56
1
🦋সোহেলের বউ🦋 :
Hmm 😅❤️🩹
2026-05-31 04:12:53
6
💫JàŃŃàT💫🌟 :
right 👍
2026-05-31 17:23:58
2
🌸keya aktar 🌸 :
Akdom right 👍
2026-05-31 08:03:48
3
🍁~ℱ𝒶𝒽𝓇𝒾𝓎𝒶~★🍁👀 :
হুম 🙌
2026-05-31 17:36:33
2
Account not found :
হরে বইন 😅😅💔
2026-05-31 16:55:06
4
⎯͢⎯⃝✯𝐈𝐧𝐚𝐘𝐚ᰔᩚ࿐ :
হুম 😊
2026-05-31 09:16:37
4
𝐑𝐮𝐒𝐬𝐈𝐚𝐍~𝐛𝐄𝐚𝐔𝐭𝐘🌷 :
filtar name pls..!😘
2026-05-31 12:45:56
2
★SHARMIN★ :
মানুষ বদলে যাওয়ার আগে আচরণ বদলায় কথা বদলায় সময় দেওয়া বদলায় শুধু আমরা মায়ার কারনে বুঝেও বুঝি না 🫠❤️🩹
2026-05-31 17:04:38
4
~SaDu~ :
heaaa😅❤️🩹
2026-05-31 17:56:27
2
Samia?🦢🪐 :
frr!
2026-05-31 15:33:09
2
🍷❉্᭄͜͡_⤹⃝ 𝔽𝕒𝕚𝕫𝕒❉্᭄͜͡🦋 :
Hm 😌❤️🩹
2026-05-31 13:02:12
2
🚫? :
Ekdom😅🕷️🖤
2026-05-31 11:19:47
2
Good_gril •••• :
hmm
2026-05-31 15:26:26
2
🦋___--**★★ ADNAN**★★...--__🦋 :
হুম,,☺️❤️🩹
2026-05-31 16:37:42
2
🕸️𐙚TANHA~˚🚩 :
Asholaiii 🫠
2026-06-01 02:12:45
2
ᥫ᭡NobiTa~(◕‿◕)ᥫ᭡ :
Manush bodle jaower age, Achoron bodlay,smy deoya ta bodlay,kotha bodlay, sudhu amra mayar karone buje o buji na..!!😅😌
2026-06-01 17:34:57
1
𝄞⋆⃝:𝄞⋆⃝ ✿Raisa♡✿⋆⃝ 𝄞 :
humm 😅
2026-05-31 11:44:00
2
ᥫ᭡𝐏ꫝ𝐊𝐇𝐢ᥫ᭡ :
caption ta den
2026-05-31 11:56:18
2
тαѕℓιмα🤍✨ :
mon er moto kota da🫠❤️🩹
2026-06-01 05:55:22
1
ধ্বংসবতী :
hunm
2026-06-06 01:10:22
0
🌷𝓜𝓮𝓰𝓱𝓪🌷 :
flw ta ki back pabo?😭
2026-06-06 11:09:19
0
To see more videos from user @ahmed_suru1, please go to the Tikwm
homepage.
![RESHMI SEEKH KABAB: Chicken mince: 500g (breast 70% + thighs 30%) Onions: 2 large Garlic: 8-9 cloves Green chillis: 4-5 Fresh coriander: 3 tablespoons Desiccated coconut: 2 tablespoons Bread slice: 1 Salt: 1 teaspoon Black pepper: 1 teaspoon Red chilli flakes: 1 teaspoon Cumin powder: 1 teaspoon Coriander powder: 1 teaspoon Baking soda: 1/4 teaspoon Lemon juice: 1 tablespoon Oil: 3-4 tablespoons Fresh cream: 3-4 tablespoons INSTRUCTIONS: 1. Chop onions, garlic, green chillis , fresh coriander, desiccated coconut and bread slice. 2. Add them to the chicken mince. Add all the mentioned spices and let them marinate in fridge for at least an hour. 3. Grease your hands with oil and wrap some mixture around the skewers to make seekh kababs. 4. For grill marks , cook the seekh kababs on stove flame for one minute, this process will cook them 50%. This recipe will yield 14 big seekh kababs. 5. Now place the seekh kababs in a bowl and give coals smoke for 10-15 minutes. At this point you can freeze the kababs. 6. To fry the kababs , grease a frying pan and cook for 2-3 minutes, excessive cooking may result in dry kababs. Enjoy with mint raita or imli chutney. ______________________________________________________ #kababs #seekhkabab #cooking #foryoupage #recipes [Reshmi Seekh Kabab, Chicken Reshmi Kebab, Mughlai Seekh Kebab, Creamy Seekh Kabab, Juicy Chicken Kebab, Smoky BBQ Kebab, Tender Chicken Seekh, Grilled Chicken Kabab, Restaurant Style Seekh Kabab, Homemade Seekh Kebab, Pakistani BBQ, Indian Kabab Recipe, Charcoal Grilled Kebab, Melt-in-Mouth Kebab, BBQ Starter, Creamy Chicken Skewers ]](/video/cover/7644850754632650006.webp)
