@diaryofacreator_: 📍Cafe Rubix [invite] we had: ⭐️ buttermilk pancakes [$25] 3 stack with poached pear, crushed macadamia, butterscotch syrup, whipped vanilla bean mascarpone and strawberry gel ⭐️ chilli scrambled eggs [$25] velvety scrambled eggs mixed with shredded bacon, spring onion and fresh chili on sourdough topped with parmesan and a side of Rubix chipotle sauce. Croissant instead of toast [+$4.5] ⭐️ pad see yum [$26] a sneak preview of their dinner menu 👀 smoky, caramelised Pad See Ew flat noodle wok tossed with gai lan and chicken with our house chili oil on the side ⭐️ yuzu Mont Blanc (cold foam) [$9] ⭐️ coconut coffee cloud [$9] ⭐️ acai super smoothie [$11] the food was incredibleeee 🤩 we loved everything here! it was super busy, despite it being a Friday so definitely make sure you make a booking. some of the best cafe food we’ve had, really high quality and delicious our favourites were the pad see yum which was FULL of flavour and the pancakes super soft and yummy 🤤 thank you for having us! 💌 #melbournefood #melbourneeats #melbournecafe #rubixcafe #invite