@hannah__ford: DAY 4 of homemade ice cream is Strawberry Cheesecake ice cream. This flavor is one of my favorites because I love fruity ice cream flavors. This summer dessert recipe is so easy to make and I only use my @KitchenAid, no fancy ice cream appliance or attachments. What flavor should I make next? Ingredients: 16 oz container of strawberries, diced 3 Tbsp sugar 1 lemon, juiced 1 pint of heavy cream 8 oz cream cheese 14 oz sweetened condensed milk 1 Tbsp vanilla extract 9 graham crackers, crushed Directions: 1. add strawberries, sugar and lemon juice to a pot. Bring to a boil and continue to simmer for 10 minutes. Strawberries should soften and release juices to create a sauce. 2. Remove strawberries from heat and let cool in refrigerator for 1 hour 3. Whip heavy cream in kitchen aid or with hand mixer to firm peaks and set aside 4. Mix cream cheese in new bowl with sweetened condensed milk and vanilla extract. Continue to mix until smooth. 5. Fold in whipped heavy cream into cream cheese mixture. Then fold in graham crackers and cooled strawberry sauce. 6. Put entire mixture into sealed container and freeze for at least 8 hours #homemadeicecream #summerdessert #easydessert #icecreamshop #summerrecipes

Hannah Ford

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Region: US

Sunday 31 May 2026 15:49:32 GMT