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@lunaazulba: 1.5ct East-West Radiant Rectangular pink gems 14K white Gold Plated #tiktokshop #jewlery

LunaSarah
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Sunday 31 May 2026 16:33:52 GMT
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🥢 Single serve Beef Enoki Roll Bowl in 30 minutes (40g protein) For beef: 5 oz thinly sliced beef 1/2 bunch enoki mushrooms (trimmed and separated) Salt & pepper 1 tsp oil For the sauce: 2 tbsp soy sauce 1/2 tbsp hoisin 1 tsp sesame oil 1 tsp honey 1 garlic clove, minced 2 tsp water salt& pepper to taste Mix all sauce ingredients in a small bowl and set aside. 
Cut bottom of enoki mushrooms, take a few enoki stems and wrap a beef slice around each bundle. Repeat with the rest of your thin meat and season lightly with salt & pepper. 
Heat oil in a pan over medium-high heat. Sear the rolls seam-side down first, then rotate to cook all sides. (About 3 minutes each side). Turn heat to medium-low, then pour sauce over the rolls and simmer for 1–2 minutes until glossy. 
In a bowl, add cooked rice, beef enoki rolls with any remaining sauce, avocado, and a soft boiled egg. Garnish with green onions, sesame seeds, chili oil, and ENJOYYY!
🥢 Single serve Beef Enoki Roll Bowl in 30 minutes (40g protein) For beef: 5 oz thinly sliced beef 1/2 bunch enoki mushrooms (trimmed and separated) Salt & pepper 1 tsp oil For the sauce: 2 tbsp soy sauce 1/2 tbsp hoisin 1 tsp sesame oil 1 tsp honey 1 garlic clove, minced 2 tsp water salt& pepper to taste Mix all sauce ingredients in a small bowl and set aside. 
Cut bottom of enoki mushrooms, take a few enoki stems and wrap a beef slice around each bundle. Repeat with the rest of your thin meat and season lightly with salt & pepper. 
Heat oil in a pan over medium-high heat. Sear the rolls seam-side down first, then rotate to cook all sides. (About 3 minutes each side). Turn heat to medium-low, then pour sauce over the rolls and simmer for 1–2 minutes until glossy. 
In a bowl, add cooked rice, beef enoki rolls with any remaining sauce, avocado, and a soft boiled egg. Garnish with green onions, sesame seeds, chili oil, and ENJOYYY!
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