@david.ale___: @Tiosanchook

David Arzamendia
David Arzamendia
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Region: AR
Monday 01 June 2026 12:55:07 GMT
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claudiavillalba685
Mari :
profe no deje tanta tarea
2026-06-01 16:00:38
17
mahi62750
♡•mahi•♡ :
vos me regalaste un stikers en la juntada del libro
2026-06-13 00:33:36
0
camiilu.uwu
camiluu :
no era benicio ahi?
2026-06-11 21:12:18
2
flordemelo88
Flor💫 :
compré unos sandwichs el otro día ahí por $3000 c/u ESPECTACULARES!!!
2026-06-01 13:14:24
17
user3953409993536
nahi✨🙌🏻🆒 :
holaaa adónde están??
2026-06-01 16:57:56
1
vivky220
vicky🙂 :
de posadas sos
2026-06-12 16:50:40
0
stranger.wednesda
stranger & wednesday :
holaaaaa tanto tiempo
2026-06-12 16:46:39
0
danielpensotti95
𝘿𝙖𝙣𝙞𝙚𝙇. :
XFINNNNNNNNNNNNNNNN SIEMPRE PASO X HAY JAJAJAJA
2026-06-03 21:30:44
0
magali1092
magali 👻🤟😝🤟❤️‍🔥 :
que ricooo😋
2026-06-03 19:32:31
1
dunndmc
eduuu :
calidad tío sancho
2026-06-01 16:18:55
1
jonasveron65
cff_.veron :
David mañana voy a tu nuevo local y te compre uno pero si solo vas vs
2026-06-03 19:45:51
0
valentina.sofiaokk
amo a mi novioo abel🥺🫶 :
y por 500 ni venden?😂
2026-06-01 13:10:15
2
benja_23_04_2011
Benja_23_04_2011 :
2026-06-10 20:13:51
0
delfffif
del :
@moii_
2026-06-02 00:41:41
1
martina_vega27
martyy :
@moii_
2026-06-01 22:22:52
1
lopezfranco__
franco :
@moii_ famosa la tipa
2026-06-04 02:29:44
0
To see more videos from user @david.ale___, please go to the Tikwm homepage.

Other Videos

Russian School Food Day 🇷🇺🍽️ Nostalgia you can taste! Comforting, budget-friendly canteen classics—simple, balanced, and so cozy. Breakfast 🍚 Mannaya Kasha with Butter & Raspberry Jam Ingredients: 1 cup milk • 3 tbsp semolina • 1 tsp sugar • 1 tsp butter • 1 tbsp raspberry jam Instructions: Warm milk to a gentle simmer. Whisk in semolina slowly; cook 2–3 min until silky. Sweeten, pour into bowl, add butter and swirl in jam. Lunch 🥩 Beef Kotleti with Creamy Mash & Cucumber Ingredients: 12 oz ground beef • 1/4 onion (grated) • 1 egg • 1/4 cup breadcrumbs • 1/2 tsp salt • 1 tbsp oil • 4 potatoes (peeled) • 1 tbsp butter • 2–3 tbsp milk • 1 cucumber (sliced) Instructions: Mix beef, onion, egg, breadcrumbs, salt; form oval patties. Pan-sear in oil 4–5 min/side until browned and cooked through. Boil potatoes until tender; mash with butter and milk. Plate kotleti with creamy mash and cucumber slices. Dinner 🍝 Makaron po‑Flotski (Navy‑Style Beef Pasta) Ingredients: 8 oz macaroni • 8 oz ground beef • 1/2 onion (finely chopped) • 1 tbsp tomato paste • 1 tbsp oil • 1/2 tsp salt • 1/4 tsp pepper • dill (for garnish) Instructions: Cook pasta al dente. Sauté onion in oil; add beef and brown. Stir in tomato paste and a splash of pasta water. Toss with macaroni; season, garnish with dill. Save for your next cozy weeknight and tell me your school-cafeteria favorite! Tag a friend who loves #nostalgia eats. #russianschoolfood #schoollunch #gourmet #foodreview #nostalgia
Russian School Food Day 🇷🇺🍽️ Nostalgia you can taste! Comforting, budget-friendly canteen classics—simple, balanced, and so cozy. Breakfast 🍚 Mannaya Kasha with Butter & Raspberry Jam Ingredients: 1 cup milk • 3 tbsp semolina • 1 tsp sugar • 1 tsp butter • 1 tbsp raspberry jam Instructions: Warm milk to a gentle simmer. Whisk in semolina slowly; cook 2–3 min until silky. Sweeten, pour into bowl, add butter and swirl in jam. Lunch 🥩 Beef Kotleti with Creamy Mash & Cucumber Ingredients: 12 oz ground beef • 1/4 onion (grated) • 1 egg • 1/4 cup breadcrumbs • 1/2 tsp salt • 1 tbsp oil • 4 potatoes (peeled) • 1 tbsp butter • 2–3 tbsp milk • 1 cucumber (sliced) Instructions: Mix beef, onion, egg, breadcrumbs, salt; form oval patties. Pan-sear in oil 4–5 min/side until browned and cooked through. Boil potatoes until tender; mash with butter and milk. Plate kotleti with creamy mash and cucumber slices. Dinner 🍝 Makaron po‑Flotski (Navy‑Style Beef Pasta) Ingredients: 8 oz macaroni • 8 oz ground beef • 1/2 onion (finely chopped) • 1 tbsp tomato paste • 1 tbsp oil • 1/2 tsp salt • 1/4 tsp pepper • dill (for garnish) Instructions: Cook pasta al dente. Sauté onion in oil; add beef and brown. Stir in tomato paste and a splash of pasta water. Toss with macaroni; season, garnish with dill. Save for your next cozy weeknight and tell me your school-cafeteria favorite! Tag a friend who loves #nostalgia eats. #russianschoolfood #schoollunch #gourmet #foodreview #nostalgia

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