@almonther_313:

محب العترة
محب العترة
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Region: SA
Monday 01 June 2026 19:34:44 GMT
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jaafarabdu89
جعفر عبدالرحمن :
عند زوال الشمس ..
2026-06-04 05:31:36
1
kalach.62
. :
لو سمحت كيف النية ماذا نقول
2026-06-02 09:31:40
0
musfiriphone
-ع -س-🇸🇦 :
الله يصلحك اليوم الاربعاء 18بتوقيت التقويم الفاطمي
2026-06-03 19:16:38
0
sarasara1234567891
user7628307450336 :
احسنتم آلنشر
2026-06-01 19:45:06
0
user4542663009246
مرتضى بو حيدر :
احسنت
2026-06-03 23:06:03
0
noor1alhudh
nooralhudh :
قلدناكم الصلاة والدعاء
2026-06-02 00:03:43
1
hh246449
Hh :
أنا صباحا في العمل هل نأتي بها عصرا رجاءاً للمطلوبية وشكرا
2026-06-04 06:18:20
0
user6937114324523
فاطمة موسوي :
لا تنسونا من الدعاء والزيارة تقبل الله أعمالكم
2026-06-03 16:06:47
0
souheila.hamdan
Souheila Hamdan :
مبارك عليكم يوم الغدير 🙏
2026-06-03 20:07:05
0
user7439588608590
AHMED :
أحسنتم
2026-06-03 18:58:15
0
sheikhmohammedsae2
sheikhmohammedsae2 :
احسنتم النشر
2026-06-03 16:44:53
0
user57143062468611
قلب التوت انا :
ياالله ياالله ياالله ياالله ياالله
2026-06-03 16:29:24
0
lailarostoum
Laila :
2026-06-03 15:12:06
0
lailarostoum
Laila :
2026-06-03 15:12:10
0
lailarostoum
Laila :
تم
2026-06-03 15:12:52
0
ruqayaaltoby
' :
ركعتان قبل الظهر بنصف ساعه في كل ركعة الحمد مرة واحدة وسورة الاخلاص عشر مرات وآية الكرسي عشر مرات وسورة القدر عشر مرات
2026-06-02 03:10:40
8
alasadydesigns
Asad Alasady :
احسنت بارك الله فيك
2026-06-03 14:47:14
0
user729427814
Zahra Zahra :
انشاء الله
2026-06-02 22:27:23
0
user637731507
user6349358585437 :
اتق الله
2026-06-03 23:59:58
0
promaxshot
🔹️🎭 AVSLÖJAREN 🎭🔹️ :
allahoma sali ala mohamed o ala ahl mohamed 🦁❤️💯
2026-06-04 08:20:10
0
user5803694921145
ميزو :
اللهم صل على محمد وآل محمد
2026-06-02 04:50:27
0
monir.hilal
Monir hilal :
شو ما فهمنا عليك
2026-06-03 05:37:18
0
To see more videos from user @almonther_313, please go to the Tikwm homepage.

Other Videos

Crispy Garlic Parmesan Chicken Wraps🍗🧀🌯 The flavours are absolutely phenomenal, one of the best wraps made using a sheet pan. Low effort, minimal cleanup and incredibly delicious🔥 Great to serve for large groups/gatherings at home Macros Per Wrap (10 Total) 423 Calories | 41g Protein | 25g Carbs | 18g Fat Ingredients (Makes 10 Wraps) Garlic Parmesan Chicken - 600g Raw Boneless Skinless Chicken Thighs, cut into cubes - 600g Raw Chicken Breast, cut into cubes - 2.5 Tsp Salt - 2 Tsp Chilli Flakes - 3 Tsp Parsley - 4 Tsp Italian Herbs - 3 Tsp Paprika - 4 Tsp Garlic Granules or Powder - 200g Grated Parmesan - 6 Tsp Olive Oil - Avocado Cooking Spray (use before baking) Garlic Pamesan Creamy Sauce - 350g Light Evaporated Milk - 2 Tsp Italian Herbs - 1 Tsp Garlic Powder - 1 Tsp Paprika - 80g Grated Parmesan - 100g Light Cream Cheese - 15g Light Butter Wraps & Filling - 10 Low Carb Wraps (Brand: Mission) - Shredded Lettuce - Chopped Tomatoes - Chopped Onions 👨‍🍳 Cooking Instructions 1. Slice chicken breast and thighs into cubes. Add seasonings with grated parmesan cheese and drizzle of olive oil. Mix until well coated. 2. In a pan on low heat, add light butter with seasonings. Toast for a minute before adding evaporated milk, extra Parmesan and cream cheese. Stir till smooth and creamy. 3. Line a sheet pan with parchment paper, spread marinated chicken evenly (do not overcrowd), add light layer of cooking spray then bake in a preheated oven for 20-22 mins at 200C until crispy. 4. While chicken is still hot, add extra parmesan and parsley. Mix well until coated and extra cheesy. 5. Assemble the wraps with shredded lettuce, onion, tomato, crispy chicken and sauce. ENJOY! Storage and Reheating Tips - Store chicken and creamy sauce in separate containers in the fridge. - When ready to eat, just warm up chicken in oven/air fryer for 4-5 mins 180C / 370F. Warm up sauce in a pan, serve on a wrap with fresh lettuce and enjoy . . . . #garlicparmesan #chickenwrap #chickenrecipes #highprotein #healthyrecipes
Crispy Garlic Parmesan Chicken Wraps🍗🧀🌯 The flavours are absolutely phenomenal, one of the best wraps made using a sheet pan. Low effort, minimal cleanup and incredibly delicious🔥 Great to serve for large groups/gatherings at home Macros Per Wrap (10 Total) 423 Calories | 41g Protein | 25g Carbs | 18g Fat Ingredients (Makes 10 Wraps) Garlic Parmesan Chicken - 600g Raw Boneless Skinless Chicken Thighs, cut into cubes - 600g Raw Chicken Breast, cut into cubes - 2.5 Tsp Salt - 2 Tsp Chilli Flakes - 3 Tsp Parsley - 4 Tsp Italian Herbs - 3 Tsp Paprika - 4 Tsp Garlic Granules or Powder - 200g Grated Parmesan - 6 Tsp Olive Oil - Avocado Cooking Spray (use before baking) Garlic Pamesan Creamy Sauce - 350g Light Evaporated Milk - 2 Tsp Italian Herbs - 1 Tsp Garlic Powder - 1 Tsp Paprika - 80g Grated Parmesan - 100g Light Cream Cheese - 15g Light Butter Wraps & Filling - 10 Low Carb Wraps (Brand: Mission) - Shredded Lettuce - Chopped Tomatoes - Chopped Onions 👨‍🍳 Cooking Instructions 1. Slice chicken breast and thighs into cubes. Add seasonings with grated parmesan cheese and drizzle of olive oil. Mix until well coated. 2. In a pan on low heat, add light butter with seasonings. Toast for a minute before adding evaporated milk, extra Parmesan and cream cheese. Stir till smooth and creamy. 3. Line a sheet pan with parchment paper, spread marinated chicken evenly (do not overcrowd), add light layer of cooking spray then bake in a preheated oven for 20-22 mins at 200C until crispy. 4. While chicken is still hot, add extra parmesan and parsley. Mix well until coated and extra cheesy. 5. Assemble the wraps with shredded lettuce, onion, tomato, crispy chicken and sauce. ENJOY! Storage and Reheating Tips - Store chicken and creamy sauce in separate containers in the fridge. - When ready to eat, just warm up chicken in oven/air fryer for 4-5 mins 180C / 370F. Warm up sauce in a pan, serve on a wrap with fresh lettuce and enjoy . . . . #garlicparmesan #chickenwrap #chickenrecipes #highprotein #healthyrecipes

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