@wellnesswithcharms: Tamarind Ginger-ale 🫚🫚 Comment “Tamarind” for organic sweet tamarind!! To make Homemade Tamarind Paste: Remove shells of 15-20 dried tamarind pods Soak in warm water for at least 1 hour Mash and strain through a fine mesh strainer or cheesecloth. Discard fibers. Store fresh pulp in the fridge! Steps: Peel and finely grate fresh ginger to yield 1 cup Boil with 2 cups fresh water and 1/2 cup tamarind pulp for 30min Strain tamarind ginger water and let cool Add 1/4 cup honey or agave and top with 1 cup of your favorite sparkling water Optional: splash of lime juice Store in an airtight container in the fridge and enjoy! . . Refreshing stomach soother! 🫚🫚🫚 . . #gingerale #juicingforhealth #juicingtutorial #tamarind #healingdrinks

Charmaine Browne

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Region: US

Monday 01 June 2026 19:43:23 GMT