Allrecipes
Region: US
Tuesday 02 June 2026 21:00:55 GMT
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Benjamin R 🇦🇺🏳️🌈 :
BULL... U salt the water EARLY... SCIENCE 101... Salted water BOILS FASTER
2026-06-03 05:06:46
41
♥️KMarie♥️ :
I don’t salt the water .. I salt the dish when it’s done and parm cheese is also salty.
2026-06-02 21:11:26
26
CB :
thats waaayyyyy too much! dont misguide ppl. those noodles with be salty as heck! I dont rinse my noodles at all
2026-06-02 21:55:18
19
Rainbowlace :
my mama was Italian, and she always said the pasta water should be salty like the ocean
2026-06-02 22:27:12
32
Cooking Master :
FYI… salted water only takes an extra 15 seconds to boil… maybe 30 seconds
2026-06-10 04:04:11
3
keith503 :
oh you forgot to break the noodles in half
2026-06-03 01:16:32
0
King Jason :
Salt does not “weight” it down…… salt changes boiling point. Early salt dissolves and evenly distributes in the water. It can delay boiling, but not because of what you say.
2026-06-03 02:05:16
9
MidSouthComics :
She forgot to break her noodles in half
2026-06-07 23:24:45
2
Diane Keys :
So many people flunked science.
2026-06-03 20:39:34
6
DRJ1991 :
If you don’t salt the water , the pasta has NO flavor. You need a hefty handful.
2026-06-03 00:51:06
7
greeneyedsoul.llc :
I thought salted water lowers the boiling point and therefore boils faster? 🤔
2026-06-04 00:59:28
6
rose101074 :
Thanks for the tip. I learn a lot from your videos.
2026-07-13 05:48:13
1
Bill Howell :
Adding salt doesn’t change the boiling point of water more than seconds, but to all the negative Nancys pasta water is supposed to be freaking….SALTY.
2026-06-13 16:59:22
4
SuzanneNPort :
I’ve always salted my water. But I’ve heard you’re supposed to add some of the pasta water to your sauce. Won’t that make the sauce too salty?
2026-06-04 04:50:51
2
XOXO, Jennifer from STL :
My grandma taught me to salt it like the ocean
2026-06-02 21:57:05
11
Le Roi de la Nuit :
I use chicken broth to boil my pasta, and it flavors it oh so perfectly.
2026-06-10 16:33:04
3
user5580514805025 :
Salty as the sea
2026-06-14 04:04:54
1
Amy Paulson Peltier :
A Rhode Island Nonna told me the water should taste like the sea.
2026-06-11 16:50:23
1
Lisa Austin :
no salt in my pasta
2026-06-02 22:00:57
9
Mbugsy :
Jesus
2026-06-10 17:27:16
1
CassadySC1 :
I believe the salt speeds the boiling by lower the boiling point temp, not the opposite.
2026-06-04 07:47:13
1
Joe Mamma :
Salt changes the boiling point…weight has nothing to do with it
2026-06-09 01:07:12
3
17762024 :
I was told that salt helps speed up the boiling process🙄
2026-06-05 03:10:31
2
Andy (Giya) :
Why don’t we just add salt when making the pasta itself?
2026-06-08 12:25:55
0
Joe3pointO :
Salt weighting down water is senseless. Takes longer to boil with salt bc salt raises the boiling point a little.
2026-06-10 01:38:55
3
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