@jose.elcook: K drama food looks too good, so I made it! This addictive side dish is the perfect combo of sweet, spicy and sour! Hopefully I made my Koreans proud! #koreanfood #cucumber

shesnextd00r :

is he single, i’ve been crushing on him for years

♡Emi⁷♡ :

I need you to make kimchi please

JAZZI 🇰🇷🇺🇸 :

supposed to salt the cucumbers after cutting and let it draw out most of the moisture. Then squeeze out to the water and add the other ingredients. Makes the flavor less diluded. Adding thin sliced carrots add a nice sweetness too.

Lissy :

You're me 20 years ago. I'm still making Korean food but not like before 😁

Grace Shin 🦭 :

Pro tip: soak the cucumber slices in salt water for ~10 mins and squeeze out excess water for a crunchy texture😌😌

Yumi🧌 :

Why would u add sugar to a savory dish

Violetta :

That looks 🔥🔥🔥 Next time remove seed part (it gives too much water) for long lasting crunchy texture😉🫶🏼

sosickbruh98 :

It looks 🔥! Might have to tune into some K Dramas

Bloodfe⸸ishc𖤐splayer :

remember that the Latino / Hispanic community loves and appreciates the Asian community 💕

raider girl :

Apparently, that water is not helping the plant 😂😂

Xoxfluffiexox :

If you soak the cucumbers in salt for abit and the rinse before it keeps it crunchy

Perfect Cell :

The plant every time he has water :

Dana Becker :

I use Persian cucumbers, slice and salt them then squeeze out all the moisture. Also rice wine vinegar and puréed apple or pear or Asian pear are great to add sweetness without a lot of sugar.

Mooshy :

My family puts thin slices of apples it’s really good :))

Alby🍒❤️‍🔥✨❤️ :

Make Japchae next pretty please 🙏🏽

jen ten :

which kdrama?🤔

Yunice Danque :

Please show us how to make Korean Japchae ( stir fry with sweet potato clear noodles). Thanks in advance.

Cristian López :