@simplybakings: ✨ NEW RECIPE ✨ This easy Ginisang Alugbati recipe is finally up! 🌿🍅 A simple Filipino comfort dish made with fresh alugbati, garlic, onion, and tomatoes that pairs perfectly with warm rice. Healthy, budget-friendly, and so easy to make for busy days 😋 Here’s what you’ll need to make this delicious new recipe at home ⬇️ Ingredients: - 2 cups alugbati leaves and tender stems, washed and drained - 2 cloves garlic, minced - 1 small onion, sliced - 2 small tomatoes, sliced - 1 tablespoon soy sauce or vegetarian oyster sauce - 1 tablespoon cooking oil - Salt and pepper, to taste Directions: 1. Heat oil in a pan. Cook garlic until lightly golden, then add onion and tomatoes. Cook until softened. 2. Stir in soy sauce. Add alugbati and cover for 1 to 2 minutes until wilted. 3. Season with salt and pepper. Serve warm with rice. #SimplyBakings #FilipinoRecipes #Alugbati #Healthy

Lainey | Simply Bakings

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Friday 05 June 2026 02:30:00 GMT