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@trm234567: #CapCut # cô nào, ẻm moà 👄#viral #xuhuongtiktok

🎀Trâm🎀
🎀Trâm🎀
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Region: VN
Wednesday 03 June 2026 10:48:56 GMT
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thdat1101
Thành Đạt :
ẻm xinh quá 🤣
2026-06-03 15:26:09
1
phuonglam2528
P Lâm :
Ẻm xinh 🥰🥰
2026-06-03 13:56:45
1
nguyenne309
nguyênn :
😍😍😍😍😍😍
2026-06-03 10:54:39
0
anh.pham939
Anh Pham :
Thích cách em đi làm cư🥰
2026-06-04 06:59:29
0
kenny11061
Bi :
khác lìn he😂🥰
2026-06-03 12:19:54
0
dohoanghai88
Đỗ Hoàng Hải :
😍
2026-06-06 09:34:54
0
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Khăn giấy rút đáy Elene
Khăn giấy rút đáy Elene
Leftover Glow-Up Menu 🍗✨ Fresh, lighter plates that rescue your leftovers and reset your palate—minimal waste, maximum comfort. Breakfast 🥣 Cranberry-Orange Yogurt Parfait with Toasted Pecans Ingredients: Greek yogurt · leftover cranberry sauce · chopped pecans · orange zest · honey Instructions: Layer yogurt and cranberry sauce in a glass; top with pecans, a drizzle of honey, and orange zest. Lunch 🥗 Bright Turkey & Brussels Harvest Salad (Cranberry Vinaigrette) Ingredients: mixed greens · leftover turkey slices · roasted Brussels sprouts · roasted sweet potato or squash · thin apple slices · toasted walnuts · cranberry sauce · olive oil · apple cider vinegar · Dijon mustard Instructions: Whisk 2 Tbsp cranberry sauce with 2 Tbsp olive oil, 1 Tbsp cider vinegar, and ½ tsp Dijon. Toss greens with turkey, Brussels, roasted squash, apples, and walnuts; drizzle vinaigrette. Dinner 🍽️ Skillet Turkey Shepherd’s Pie with Mashed Potato Crown Ingredients: leftover mashed potatoes · shredded turkey · mixed veg (peas/carrots/green beans) · diced onion · leftover gravy · butter or olive oil · fresh thyme · grated Parmesan Instructions: Sauté onion in butter/oil until soft; stir in mixed veg, turkey, and gravy to coat. Spread in skillet, top with mashed potatoes (ridged with a fork), sprinkle thyme and Parmesan. Bake at 400°F for 15–20 min until golden and bubbling. Save this for the day-after game plan, tag a friend with extra turkey, and tell me what leftovers you need to use next! 🧡 #thanksgivingleftovers #leftoverrecipes #turkeyrecipes #nofoodwaste #holidaymealprep
Leftover Glow-Up Menu 🍗✨ Fresh, lighter plates that rescue your leftovers and reset your palate—minimal waste, maximum comfort. Breakfast 🥣 Cranberry-Orange Yogurt Parfait with Toasted Pecans Ingredients: Greek yogurt · leftover cranberry sauce · chopped pecans · orange zest · honey Instructions: Layer yogurt and cranberry sauce in a glass; top with pecans, a drizzle of honey, and orange zest. Lunch 🥗 Bright Turkey & Brussels Harvest Salad (Cranberry Vinaigrette) Ingredients: mixed greens · leftover turkey slices · roasted Brussels sprouts · roasted sweet potato or squash · thin apple slices · toasted walnuts · cranberry sauce · olive oil · apple cider vinegar · Dijon mustard Instructions: Whisk 2 Tbsp cranberry sauce with 2 Tbsp olive oil, 1 Tbsp cider vinegar, and ½ tsp Dijon. Toss greens with turkey, Brussels, roasted squash, apples, and walnuts; drizzle vinaigrette. Dinner 🍽️ Skillet Turkey Shepherd’s Pie with Mashed Potato Crown Ingredients: leftover mashed potatoes · shredded turkey · mixed veg (peas/carrots/green beans) · diced onion · leftover gravy · butter or olive oil · fresh thyme · grated Parmesan Instructions: Sauté onion in butter/oil until soft; stir in mixed veg, turkey, and gravy to coat. Spread in skillet, top with mashed potatoes (ridged with a fork), sprinkle thyme and Parmesan. Bake at 400°F for 15–20 min until golden and bubbling. Save this for the day-after game plan, tag a friend with extra turkey, and tell me what leftovers you need to use next! 🧡 #thanksgivingleftovers #leftoverrecipes #turkeyrecipes #nofoodwaste #holidaymealprep
Anh sẽ đồng hành cùng em đến giây phút thứ cuối cùng.. #trebaovegailang #bocdauxedap #trend #xedap #dixedap
Anh sẽ đồng hành cùng em đến giây phút thứ cuối cùng.. #trebaovegailang #bocdauxedap #trend #xedap #dixedap

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