@my.food16: 🍫 Chocolate-Covered Almonds 🍫 Ingredients: • 200 g almonds • 100 g dark chocolate (or milk chocolate) • 1–2 tbsp cocoa powder Instructions: 1. Roast the almonds for 8–10 minutes at 175°C (350°F) and let them cool slightly. 2. Melt the chocolate. 3. Place the almonds in a container with a lid and pour the melted chocolate over them. 4. Close the lid and shake until all almonds are coated. 5. Add the cocoa powder. 6. Close the lid again and shake well until the almonds are evenly coated and no longer sticky. 7. Spread them on parchment paper and let them set for 20–30 minutes. Simple, delicious, and perfect for a healthy chocolate snack! 😍🌰🍫 #ChocolateAlmonds #FoodTok #EasyRecipe #HealthySnacks #ChocolateLover 🍫🌰

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Wednesday 03 June 2026 12:17:29 GMT