Add balsamic glaze and prosciutto!! I make this all of the time!!
2026-06-04 13:46:18
26
Kimberly :
Put tomato on half of it.
2026-06-04 01:06:25
8
Jamie Hall :
You needed to toast the bread first! But it looks amazing!!!
2026-06-04 00:01:08
16
LC Turner :
I’d toss the arugula in some really good EVOO with a squeeze of lemon or some zest, S&P, just to brighten it up and add some acid to the sandwich
2026-06-05 12:25:21
4
Elisa Praça :
I would toast the bread
2026-06-04 06:22:11
2
-Nicole- :
That looks amazing! Plus, a good summer, quick dinner.
2026-06-03 23:48:38
1
chelebelle28 :
I would eat it all, but without the bread. As nice and fresh as it looks, I just can’t process all that bulky bread inside me. Every morsel of the rest of it has me literally salivating! And 100% the heirloom tomatoes and balsamic glaze too!! 🤗🤤
2026-06-05 07:51:41
0
Victoria M :
The dogs are like what are we eating lol 😂
2026-06-07 02:05:18
1
#DAISIE🎐 :
Fist
2026-06-03 23:40:36
1
Stankpootmama :
Can’t wait to try this! 🥰
2026-06-04 19:09:05
0
🍑 Lorri Gail Moffatt in GA❌ :
I love faccocia bread. Augusta Sprouts?
2026-06-05 03:21:34
0
Lisetteddo :
Drizzle some olive oil! We make it alot as well. Love with tomato as well.
2026-06-04 22:56:17
1
Melissa ❌ :
This looks sooooo yummy. Thank you for sharing. 🥰
2026-06-03 23:42:14
0
Lovemygoldens :
Delish
2026-06-05 01:15:09
0
melissajennings43 :
LOVE the fresh basil 🌿 on the counter 🤩
2026-06-04 05:58:33
0
Mdinsmore :
I’m with you a good heirloom tomato 🍅 yummy 🤤 looks delicious
2026-06-04 21:58:19
0
Nikki :
yummy 😋
2026-06-04 22:17:52
0
꧁♥𝘬ꪖꪑ𝘳ꪖꪀ 𝘬ꫝꪖꪀ❤꧂ :
Beautifull 💗💗💗
2026-06-04 00:26:41
0
Janet White :
Next time you’re in Costco, get the Kirkland pesto! It’s the best thing I’ve ever tasted. I don’t even make my homemade one anymore 🤣
2026-06-04 00:12:08
1
sheenaholmes929 :
I would have toasted it and then scoop out some of the filling
2026-06-04 17:32:03
0
Kristen Hart :
I’ve never tried one single ingredient here, but it looks so good I want to!
2026-06-04 14:26:26
0
Carol :
This looks amazing!! I would add some balsamic glaze!!
2026-06-04 03:52:33
0
Amy Duncan :
Yum! Radish sprouts would be so good on that as well.
2026-06-04 03:50:30
0
Carrie Lasner :
🥰🥰🥰
2026-06-04 23:32:37
0
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