@m2132132130: Crispy Skin Salmon 🐟✨ Ingredients 🛒 * 1 salmon fillet (6–8 oz / 170–225g) 🐟 * ½ tsp salt 🧂 * 1 tbsp butter 🧈 * Aromatics of choice (garlic, thyme, rosemary, etc.) 🌿 Steps 👩‍🍳 1. Pat the salmon dry and sprinkle with salt 🧂 2. Place it skin-side down in a hot pan 🐟🔥 3. Press gently for 10 seconds to keep the skin flat ✋ 4. Cook skin-side down for 5 minutes until crispy ✨ 5. Flip the salmon over 🔄 6. Add butter and aromatics to the pan 🧈🌿 7. Baste the salmon with the melted butter until cooked to your liking 🥄#FoodTok #easycooking #loseweight #healthyfood

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Thursday 04 June 2026 04:12:34 GMT