@.uet.th.i.tn162: UET-VNU❤️‍🔥 #xuhuong #uet #vnu #damme

đỗ UET thì đổi tên

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Region: VN

Thursday 04 June 2026 17:11:45 GMT

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Comments

🐖 :

h vẫn có người thích uet ơ?

2026-06-05 09:17:21

7

⚡Hyzu⚡ :

sai ròi em, nắng Kiều Mai hong vàng màu áo trẻ. Gió bụi chuối lướt nhẹ tuổi thanh xuân :))

2026-06-06 03:30:58

6

electrical :

muốn vào uet quá mà đkien tài chính ko đủ 🥺🥺

2026-06-05 03:02:47

0

sunlight hoa lily :

Em xin vía achi đỗ vào trường ạ😁

2026-06-10 14:40:17

1

. :

trg bổ túc

2026-06-04 23:46:21

2

chócon123 :

2026-06-07 01:10:59

1

codocvuong_686 :

uet là trường nào nghe lạ thế ??

2026-06-05 05:52:53

4

T điên lắm r đó :

top 1 IT miền Bắc =)))

2026-06-30 03:05:29

0

quả 🥚 vô ơn :

49 tsa có vào đc AI k ạ 😭😭, e thích trường qs

2026-06-05 11:37:57

0

Chồng :

Có ai vào ueb ko

2026-06-10 03:32:43

0

110+ HSA :

2k9 aim tự động hoá UET nhé🥰

2026-06-07 06:03:43

3

tringquangsang :

98 hsa đủ httt k nhỉ

2026-06-05 13:32:40

0

No Name :

94hsa vs kv2nt vào đc kĩ thuật robot k ạ

2026-06-12 13:35:08

0

. :

nắng bụi chuối hong vàng màu áo trẻ 😂😂

2026-06-29 09:02:55

1

kvv :

Thi vào thì có bị ra Hoà Lạc ko😭

2026-06-06 17:50:49

1

đỗ UET đổi tên :

ôi ông bn đỗ. chưa

2026-06-24 16:33:16

1

105-HSA thì đổi tên :

trí tuệ ntao tầm 2 năm nx nó có tăng điểm nx k ạ

2026-06-12 08:54:00

0

TClone :

Vào uet thì thôi 😫

2026-06-05 03:41:57

0

nna :

104 vào dc k fen

2026-06-09 14:36:02

0

No Name :

94 hsa vào đk kĩ thuật robot k ạ

2026-06-05 08:53:47

1

idk :

bụi chuối kiều mai mà cũng nghe hay thế này à

2026-06-05 01:27:42

1

toithemduocnguzzz :

K71 thì nắng hola em nhé=))

2026-06-05 09:14:04

1

Kim Ngưu Tháng 5😞 :

Nắng vườn chuối kiều mai , gió hoà lạc😞😞

2026-06-05 10:10:44

3

trup :

2026-06-05 05:12:03

2

To see more videos from user @.uet.th.i.tn162, please go to the Tikwm homepage.

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Animal Style Double Cheeseburger 🤤 This is your sign to stop ordering takeaways and make this at home instead 🤝 Thin mustard fried beef patties, melted double cheese, jammy onions and a sweet tangy sauce layered in every bite. So easy to make, high in protein & absolutely BANGIN 🤤 Ingredients (serves 2): Beef Patties 300g lean beef mince Salt & black pepper 2 tsp yellow mustard Onions 1 large onion, finely diced 1 tsp lighter butter spread ½ tsp sugar Splash of water Animal Sauce 60g lighter mayo 1 tbsp reduced sugar ketchup ½ tsp yellow mustard 1 tbsp finely diced gherkins 1 tsp gherkin juice ¼ tsp garlic granules ¼ tsp smoked paprika ¼ tsp sugar To Build 2 brioche buns 4 slices of reduced fat cheese Handful shredded lettuce 💞Cook the onions low and slow in a pan with the butter, sugar and a small splash of water. Stir regularly and keeping them moving so they don’t catch, until soft& golden. Add a splash of water if needed to stop them sticking. 💞Mix together all of the sauce ingredients and set aside. 💞Divide the beef into 4 equal portions, then shape into rough balls. Place each one between two sheets of parchment paper and press down firmly with your hands to form thin, even patties. 💞Heat a pan over high heat and add the patties. Cook for 1-2 minutes. Season with salt and pepper, then spread the mustard directly onto the top of each patty. 💞Flip and cook for another 1-2 minutes, pressing lightly so the mustard side cooks into the meat. Add a slice of cheese to each patty and allow it to melt. 💞Lightly toast the brioche buns in a toaster. 💞To build, spread a layer of the sauce over the bottom bun, add the shredded lettuce, then stack up the cheesy patties. Spoon over the caramelised onions, finish with the remaining sauce and top with the bun. Calories per burger: 520 l Protein: 46.9g l Fat: 16g l Carbs: 43g • • ______ #fakeaway #highproteinmeals #EasyRecipes #dinnerinspo #burger

Animal Style Double Cheeseburger 🤤 This is your sign to stop ordering takeaways and make this at home instead 🤝 Thin mustard fried beef patties, melted double cheese, jammy onions and a sweet tangy sauce layered in every bite. So easy to make, high in protein & absolutely BANGIN 🤤 Ingredients (serves 2): Beef Patties 300g lean beef mince Salt & black pepper 2 tsp yellow mustard Onions 1 large onion, finely diced 1 tsp lighter butter spread ½ tsp sugar Splash of water Animal Sauce 60g lighter mayo 1 tbsp reduced sugar ketchup ½ tsp yellow mustard 1 tbsp finely diced gherkins 1 tsp gherkin juice ¼ tsp garlic granules ¼ tsp smoked paprika ¼ tsp sugar To Build 2 brioche buns 4 slices of reduced fat cheese Handful shredded lettuce 💞Cook the onions low and slow in a pan with the butter, sugar and a small splash of water. Stir regularly and keeping them moving so they don’t catch, until soft& golden. Add a splash of water if needed to stop them sticking. 💞Mix together all of the sauce ingredients and set aside. 💞Divide the beef into 4 equal portions, then shape into rough balls. Place each one between two sheets of parchment paper and press down firmly with your hands to form thin, even patties. 💞Heat a pan over high heat and add the patties. Cook for 1-2 minutes. Season with salt and pepper, then spread the mustard directly onto the top of each patty. 💞Flip and cook for another 1-2 minutes, pressing lightly so the mustard side cooks into the meat. Add a slice of cheese to each patty and allow it to melt. 💞Lightly toast the brioche buns in a toaster. 💞To build, spread a layer of the sauce over the bottom bun, add the shredded lettuce, then stack up the cheesy patties. Spoon over the caramelised onions, finish with the remaining sauce and top with the bun. Calories per burger: 520 l Protein: 46.9g l Fat: 16g l Carbs: 43g • • ______ #fakeaway #highproteinmeals #EasyRecipes #dinnerinspo #burger

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