@fruit.drama000: Épisode 4 : Le Regret Éternel #histoiredefruit #dessinanimé #histoiretouchante #aifruitstory #drama

Les fruits qui parlent

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Thursday 04 June 2026 18:36:58 GMT

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Edit anime🖤🥀🦅 :

first ✌️✌️✌️

2026-06-04 18:41:12

3

Asoumane Diawara :

j'aime trop ça merci beaucoup

2026-07-23 18:43:38

0

Végétalement Lili Coiffure📍42 :

ah non fraisita a cause de la femme de la pomme

2026-06-06 15:02:14

4

mr_w@yne🫦❤️ :

premiere like😁

2026-06-04 18:42:05

2

yolda and Mackenley 😍😍🥰🥰 :

la suite s'il vous plaît

2026-06-05 00:24:47

3

oumou ouedraogo :

la suite s'il vous plaît

2026-06-07 12:34:10

1

Végétalement Lili Coiffure📍42 :

la suite svp ! j'espère qu'elle n'est pas morte

2026-06-06 15:02:40

2

Line Bindia :

♥️♥️♥️

2026-06-12 16:30:05

1

Levi'ston makari Lukador OCREN :

🥰🥰🥰

2026-06-09 10:26:24

1

Mum fofana ❤️ :

🥰🥰🥰

2026-06-07 18:02:41

1

pasyan💯💯 :

🥰

2026-06-13 18:10:15

1

syntiana🎀 :

😂😂😂

2026-06-04 20:15:40

2

Mme Tounkara 💖💖💖 :

😂😂😂

2026-06-04 18:50:26

2

Ella🌸🦋 :

😭😭😭😭

2026-06-04 18:57:38

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kamissdiakite3 :

❤️❤️❤️

2026-06-04 20:22:57

2

mamediarrafaye :

☺️☺️☺️☺️

2026-06-04 18:41:59

2

R-coolkë Mr l’Arabie star 🇸🇦 :

🥰🥰🥰

2026-06-04 20:32:28

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Fanta keita :

🥰🥰🥰

2026-06-04 19:12:32

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Safi Cisse :

🥰🥰🥰

2026-06-04 21:26:05

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Crise Israel Evangelique :

😳😳😳

2026-06-04 19:25:34

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Crise Israel Evangelique :

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2026-06-04 19:24:55

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2026-06-04 18:41:49

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la belle_dayoo :

❤️

2026-06-25 12:31:42

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viviann Kazwiba :

❤️❤️❤️

2026-07-15 19:18:44

0

papsonne le brésilien 🇧🇷🇨🇮 :

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2026-06-07 10:59:52

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Roasted Tomato Basil Soup with Grilled Cheese 🍅 Ingredients: * 6–8 large tomatoes, sliced * 1–2 cups baby tomatoes * 1 red bell pepper, sliced * 1 orange bell pepper, sliced * 1 yellow bell pepper, sliced * 1 white onion, sliced * 2 whole heads garlic * A few sprigs fresh thyme * Salt, to taste * Black pepper, to taste * Olive oil * 1 cup chicken broth * 1 cup heavy cream * Large handful fresh basil, plus more for garnish For the grilled cheese: * Sourdough or your favorite bread * Butter * Sliced cheese, such as cheddar, mozzarella, provolone, or a mix Method Preheat the oven to 400°F. Add the sliced tomatoes, baby tomatoes, bell peppers, onion, garlic heads, and thyme to a baking tray. Drizzle generously with olive oil, then season with salt and black pepper. Roast for 35–45 minutes, or until the tomatoes are softened, the peppers are roasted, and the garlic is golden and tender. Transfer the roasted vegetables to a pot. Squeeze the roasted garlic cloves out of their skins and add them in. Pour in the chicken broth and heavy cream, then add a large handful of fresh basil. Let everything simmer together for about 10 minutes, then blend until smooth using an immersion blender or regular blender. Let the soup simmer again for another 5–10 minutes so the flavors come together. Taste and adjust with more salt and pepper if needed. For the grilled cheese, butter the outside of your bread, add your cheese, and cook in a pan over medium heat until the bread is golden and crisp and the cheese is melted. Serve the soup hot with a drizzle or swirl of heavy cream on top and fresh basil. Pair with the grilled cheese for dipping. #tomato #soup #food #cooking #asmr

Roasted Tomato Basil Soup with Grilled Cheese 🍅 Ingredients: * 6–8 large tomatoes, sliced * 1–2 cups baby tomatoes * 1 red bell pepper, sliced * 1 orange bell pepper, sliced * 1 yellow bell pepper, sliced * 1 white onion, sliced * 2 whole heads garlic * A few sprigs fresh thyme * Salt, to taste * Black pepper, to taste * Olive oil * 1 cup chicken broth * 1 cup heavy cream * Large handful fresh basil, plus more for garnish For the grilled cheese: * Sourdough or your favorite bread * Butter * Sliced cheese, such as cheddar, mozzarella, provolone, or a mix Method Preheat the oven to 400°F. Add the sliced tomatoes, baby tomatoes, bell peppers, onion, garlic heads, and thyme to a baking tray. Drizzle generously with olive oil, then season with salt and black pepper. Roast for 35–45 minutes, or until the tomatoes are softened, the peppers are roasted, and the garlic is golden and tender. Transfer the roasted vegetables to a pot. Squeeze the roasted garlic cloves out of their skins and add them in. Pour in the chicken broth and heavy cream, then add a large handful of fresh basil. Let everything simmer together for about 10 minutes, then blend until smooth using an immersion blender or regular blender. Let the soup simmer again for another 5–10 minutes so the flavors come together. Taste and adjust with more salt and pepper if needed. For the grilled cheese, butter the outside of your bread, add your cheese, and cook in a pan over medium heat until the bread is golden and crisp and the cheese is melted. Serve the soup hot with a drizzle or swirl of heavy cream on top and fresh basil. Pair with the grilled cheese for dipping. #tomato #soup #food #cooking #asmr

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