@scania13qrzpepito:

SCANIA13_QRZPEPITO

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Thursday 04 June 2026 22:10:06 GMT

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Johanna Rivera :

bailar

2026-07-04 21:45:26

1

★彡ꁒꋫꃃꍟ꒒ 彡★ :

2026-06-08 21:00:41

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. :

2026-06-07 23:39:50

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Edgardo Rios :

🙏🙏🙏

2026-06-08 19:37:34

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Doris🤩 :

❤️❤️❤️

2026-06-07 19:27:35

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Estela :

🥰🥰🥰

2026-06-07 12:01:53

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@benitolopez0679 :

❤️🥰❤️🥰❤️🥰❤️🥰

2026-06-06 14:16:23

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kike_ :

👏👏👏

2026-06-04 22:45:18

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Margoth :

😂😂🥰🥰😁

2026-06-05 18:25:53

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💚💚🏝🌻ale❤️🇧🇷 :

💕💕💕

2026-06-05 18:11:00

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Jordan :

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2026-06-06 00:58:01

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Guillermo Marino :

👍👍👍

2026-06-06 22:29:13

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Johaaa :

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2026-07-12 14:10:12

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saretta💎 :

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2026-07-22 09:18:50

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Other Videos

#Summer #lonely #relateable #sad #viral

#Summer #lonely #relateable #sad #viral

Red Dead Redemption 2 | Let It Happen | EDIT | 24KJHON style | HD60FPS // 7 minute Let It Happen RDR2 edit // #arthurmorgan #rdr2 #edit #johnmarston #rdr #rdr1 #gaming #4k60fps #viral1 #rockstargames

Red Dead Redemption 2 | Let It Happen | EDIT | 24KJHON style | HD60FPS // 7 minute Let It Happen RDR2 edit // #arthurmorgan #rdr2 #edit #johnmarston #rdr #rdr1 #gaming #4k60fps #viral1 #rockstargames

💾 Save this recipe for later HERE ⤵️✨ 🔗 Link in bio to check out NOURA, my nutrition coaching app, with **500+ high-protein recipes, personalised meal plans, live coaching, and much more. ——— 🌶️ Harissa Chicken & Halloumi Skewer Tray Bake Recipe (4 servings) 🍗 400g chicken breast, diced 🍚 180g basmati rice, rinsed 🧀 150g halloumi, cut into cubes 🫑 1 large red pepper, cut into chunks 🍅 100g cherry tomatoes 🫛 200g chickpeas, drained 🫛 200g frozen peas 🥣 500ml chicken stock Seasoning 🌶️ 🌶️ 3 tbsp rose harissa paste, divided 🍯 1 tbsp honey 🧄 1 tsp garlic granules 🌶️ 1 tsp smoked paprika 🧂 Salt & black pepper Side Salad 🥗 🥬 Lettuce 🥒 Cucumber 🍅 Tomatoes 🌿 Fresh parsley 🍋 Lemon juice 🧂 Salt Method 👨‍🍳 1. Preheat the oven to 200°C (180°C fan). 2. In a large glass baking dish or roasting tray, combine the basmati rice, chickpeas, frozen peas, chicken stock, 1½ tbsp rose harissa, garlic granules, smoked paprika, salt, and black pepper. Stir well. 3. In a large bowl, combine the chicken, halloumi, red pepper, tomatoes, the remaining 1½ tbsp rose harissa, and the honey. Mix until evenly coated. 4. Thread the chicken, halloumi, peppers, and tomatoes onto skewers. 5. Lay the skewers across the tray. Cover with a sheet of baking parchment, then tightly cover with foil. 6. Bake for 45 minutes, then remove the parchment and foil and bake for a further 5 to 10 minutes, until the chicken is cooked through and lightly golden. 7. Serve with the fresh side salad. ━━━━━━━━━━━━━━━ Nutrition (Per Serving, 1/4) Calories: 505 Protein: 39g Carbs: 42g Fat: 15g Fibre: 9g 🔗 Link in bio to discover NOURA, my nutrition coaching app, with 500+ high-protein recipes, personalised meal plans, live coaching, and much more. ✨

💾 Save this recipe for later HERE ⤵️✨ 🔗 Link in bio to check out NOURA, my nutrition coaching app, with **500+ high-protein recipes, personalised meal plans, live coaching, and much more. ——— 🌶️ Harissa Chicken & Halloumi Skewer Tray Bake Recipe (4 servings) 🍗 400g chicken breast, diced 🍚 180g basmati rice, rinsed 🧀 150g halloumi, cut into cubes 🫑 1 large red pepper, cut into chunks 🍅 100g cherry tomatoes 🫛 200g chickpeas, drained 🫛 200g frozen peas 🥣 500ml chicken stock Seasoning 🌶️ 🌶️ 3 tbsp rose harissa paste, divided 🍯 1 tbsp honey 🧄 1 tsp garlic granules 🌶️ 1 tsp smoked paprika 🧂 Salt & black pepper Side Salad 🥗 🥬 Lettuce 🥒 Cucumber 🍅 Tomatoes 🌿 Fresh parsley 🍋 Lemon juice 🧂 Salt Method 👨‍🍳 1. Preheat the oven to 200°C (180°C fan). 2. In a large glass baking dish or roasting tray, combine the basmati rice, chickpeas, frozen peas, chicken stock, 1½ tbsp rose harissa, garlic granules, smoked paprika, salt, and black pepper. Stir well. 3. In a large bowl, combine the chicken, halloumi, red pepper, tomatoes, the remaining 1½ tbsp rose harissa, and the honey. Mix until evenly coated. 4. Thread the chicken, halloumi, peppers, and tomatoes onto skewers. 5. Lay the skewers across the tray. Cover with a sheet of baking parchment, then tightly cover with foil. 6. Bake for 45 minutes, then remove the parchment and foil and bake for a further 5 to 10 minutes, until the chicken is cooked through and lightly golden. 7. Serve with the fresh side salad. ━━━━━━━━━━━━━━━ Nutrition (Per Serving, 1/4) Calories: 505 Protein: 39g Carbs: 42g Fat: 15g Fibre: 9g 🔗 Link in bio to discover NOURA, my nutrition coaching app, with 500+ high-protein recipes, personalised meal plans, live coaching, and much more. ✨

Quần thể thao nam,quần đùi nam

Quần thể thao nam,quần đùi nam

##f #fyp #تصميم_فيديوهات🎶🎤🎬

##f #fyp #تصميم_فيديوهات🎶🎤🎬

💾 Compraste un disco de 1 TB… pero tu PC dice 931 GB. ¿Dónde quedaron los otros 69? Spoiler: no falta nada. Todo es por dos formas de contar: decimal (1000) vs binario (1024). Te lo explicamos en 2 minutos 👇 #curiosidades #tips #aprendecontiktok #fyp #parati

💾 Compraste un disco de 1 TB… pero tu PC dice 931 GB. ¿Dónde quedaron los otros 69? Spoiler: no falta nada. Todo es por dos formas de contar: decimal (1000) vs binario (1024). Te lo explicamos en 2 minutos 👇 #curiosidades #tips #aprendecontiktok #fyp #parati

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