@4fizzdz: #quotes #rxz #4u

4fizz
4fizz
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Region: MY
Friday 05 June 2026 11:59:49 GMT
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meandyou7991
𝓂𝑒𝓇 ... :
cuma lambat atau cepat jer👍🏻🫡
2026-06-23 02:09:27
22
qalifyusf
️ :
kalau orang lain boleh, mesti kita pun boleh
2026-08-25 08:29:05
4
.nrhusnaa
𝓗 :
Bukan sekarang tapi inshaallah satu hari nanti dapat merasa beli satu biji 🤲🏼❤️❤️
2026-07-22 12:52:10
9
dnixlfhmy
daniel :
Dia boleh berjaya, kita pun boleh buktikan.🤲
2026-07-31 00:48:17
5
amirulidham420
Matyon🫆 :
Orang dulu ii cakap kalau 40 mulut amin kan insyallah termakbul,Semoga diberi kesempatan untuk merasa dan memiliki suatu hari nanti amin🤲🏽
2026-08-09 16:51:11
4
fikryamir2
Nobody🫵🏼 :
2026-08-16 05:10:42
1
ceoofgamefreefire
ceoofgamefreefire :
Hati hati di jalan raya kalau mati tk dapat raya
2026-09-05 13:35:10
0
wfiq9022
Wafiq :
Kalau orang lain boleh kite pung mesti boleh
2026-06-06 17:16:37
4
fan02____
Matpan_Boyka🔥 :
Bismilah one day🤲🏻
2026-07-07 21:22:18
5
madim0lekkk
MatJenin :
mili tetap dihati❤️🙏
2026-06-24 02:40:36
3
epullyou
ꍟꉣꀎ꒒꒒ :
btl” dri save vid,photo org pnya..sampai lh dpt merasa.semuanya bermula usaha,doa,tawakal.☝🏻🥰
2026-08-06 12:19:01
2
syahminkstraigta
ซยาห์มี⚡ :
orng cakap kalau asyik lalu fyp one day insyaallah dapat 🥹
2026-06-10 20:27:41
12
muhammadfirdaus_.09
D A U S 🎣 :
Insyaallah akan dpt satu kalau 40 orang Aamiinkan Insyallah terkabul🤲🏻
2026-08-07 14:00:53
1
farissdarwisy
🐣 :
🫡🫡🫡
2026-06-07 14:55:56
1
whosushi1
sadd :
@nzmnftre
2026-08-05 09:26:33
1
sahrianuar
Sahri :
@mhadashwan @syukkkk2 🤲🏻
2026-08-13 03:24:22
2
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Sheet-pan lemon herb chicken thighs with cauliflower tabbouleh and garlicky sautéed kale — a low-carb, paleo/keto-friendly Mediterranean meal featuring turmeric, leafy greens and fermented yogurt option for added probiotics. Ingredients: - 8 oz boneless skin-on chicken thighs (about 2 thighs) - 1 tbsp extra-virgin olive oil - 1 tsp lemon zest - 2 tbsp fresh lemon juice - 2 cloves garlic, minced - 1 tsp dried oregano - 1 tsp dried thyme - 1/2 tsp ground turmeric - 1/4 tsp freshly ground black pepper - 1/8 tsp sea salt (optional, or to taste) - 10 oz cauliflower florets (about 3 cups) - 1 cup flat-leaf parsley, finely chopped - 1/2 cup fresh mint leaves, finely chopped - 1/2 cup cucumber, finely diced (seeds removed) - 1/2 cup cherry tomatoes, quartered - 2 tbsp extra-virgin olive oil (for tabbouleh) - 1 tbsp lemon juice (for tabbouleh) - 1/4 tsp ground black pepper (for tabbouleh) - 6 oz kale, stems removed and chopped (about 3 cups packed) - 1 tsp extra-virgin olive oil (for kale) - 2 cloves garlic, thinly sliced (for kale) - 1/8 tsp crushed red pepper flakes (adjust to taste) - 2 tbsp plain unsweetened Greek yogurt or full-fat coconut yogurt (optional) - 1 tbsp finely chopped scallion or chives (optional garnish) - 1 tbsp toasted pumpkin seeds (pepitas) (optional for extra protein and crunch) Instructions: 1. Preheat oven to 425°F (220°C) and position a rack in the center 2. Pat chicken thighs dry with paper towel and gently loosen skin to season under and over ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Sheet-pan lemon herb chicken thighs with cauliflower tabbouleh and garlicky sautéed kale — a low-carb, paleo/keto-friendly Mediterranean meal featuring turmeric, leafy greens and fermented yogurt option for added probiotics. Ingredients: - 8 oz boneless skin-on chicken thighs (about 2 thighs) - 1 tbsp extra-virgin olive oil - 1 tsp lemon zest - 2 tbsp fresh lemon juice - 2 cloves garlic, minced - 1 tsp dried oregano - 1 tsp dried thyme - 1/2 tsp ground turmeric - 1/4 tsp freshly ground black pepper - 1/8 tsp sea salt (optional, or to taste) - 10 oz cauliflower florets (about 3 cups) - 1 cup flat-leaf parsley, finely chopped - 1/2 cup fresh mint leaves, finely chopped - 1/2 cup cucumber, finely diced (seeds removed) - 1/2 cup cherry tomatoes, quartered - 2 tbsp extra-virgin olive oil (for tabbouleh) - 1 tbsp lemon juice (for tabbouleh) - 1/4 tsp ground black pepper (for tabbouleh) - 6 oz kale, stems removed and chopped (about 3 cups packed) - 1 tsp extra-virgin olive oil (for kale) - 2 cloves garlic, thinly sliced (for kale) - 1/8 tsp crushed red pepper flakes (adjust to taste) - 2 tbsp plain unsweetened Greek yogurt or full-fat coconut yogurt (optional) - 1 tbsp finely chopped scallion or chives (optional garnish) - 1 tbsp toasted pumpkin seeds (pepitas) (optional for extra protein and crunch) Instructions: 1. Preheat oven to 425°F (220°C) and position a rack in the center 2. Pat chicken thighs dry with paper towel and gently loosen skin to season under and over ... (full recipe in comments) #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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