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@msharialsoian: #الشيخ_حميدي_دهام_الهادي_الجربا🇹🇷 #شمر_الطنايا

الاعلامي لشيخ حميدي الدهام
الاعلامي لشيخ حميدي الدهام
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Region: QA
Friday 05 June 2026 17:40:48 GMT
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user7369891981768
. :
الله يرحم ابو فارس
2026-06-09 15:39:56
0
user3279533184526
خالد اللزام :
الله يرحمه ويغفرله
2026-07-02 22:58:43
0
hasaniraq06
𝓗𝓐𝓢𝓢𝓐𝓝 :
الله يرحمه ويسكنه الجنة
2026-06-05 17:57:45
2
aljuoburi0
مهدي الجبوري :
الله يرحم الشيخ ابو فارس. والعمر المديد العم مشعان الجبوري ابو يزن
2026-06-10 13:25:53
0
user2817791434487
user2817791434487 :
❤️❤️❤️
2026-06-11 09:17:37
0
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Recipe Name Sausage and Cheese Biscuit Cups Ingredients - 1 lb (450 g) breakfast sausage - 1 can (16 oz / 450 g) refrigerated biscuit dough - 1 cup mozzarella cheese, shredded - 1 cup cheddar cheese, shredded - 2 eggs - 1/4 cup milk - 1 tsp garlic powder - 1/2 tsp onion powder - 1/2 tsp salt - 1/4 tsp black pepper Recipe 1. Preheat the oven to 375°F (190°C). 2. Grease a muffin tin with cooking spray. 3. Brown the sausage in a skillet and drain excess grease. 4. Flatten biscuit dough pieces. 5. Press one biscuit into each muffin cup. 6. Whisk together eggs and milk. 7. Stir garlic powder, onion powder, salt, and pepper into the egg mixture. 8. Add cooked sausage evenly into each biscuit cup. 9. Pour a small amount of egg mixture into each cup. 10. Top with mozzarella and cheddar cheese. 11. Bake for 15–18 minutes until golden brown. 12. Check that the centers are fully cooked. 13. Remove from the oven and cool slightly. 14. Serve warm. Follow our account for more delicious recipes every day!
Recipe Name Sausage and Cheese Biscuit Cups Ingredients - 1 lb (450 g) breakfast sausage - 1 can (16 oz / 450 g) refrigerated biscuit dough - 1 cup mozzarella cheese, shredded - 1 cup cheddar cheese, shredded - 2 eggs - 1/4 cup milk - 1 tsp garlic powder - 1/2 tsp onion powder - 1/2 tsp salt - 1/4 tsp black pepper Recipe 1. Preheat the oven to 375°F (190°C). 2. Grease a muffin tin with cooking spray. 3. Brown the sausage in a skillet and drain excess grease. 4. Flatten biscuit dough pieces. 5. Press one biscuit into each muffin cup. 6. Whisk together eggs and milk. 7. Stir garlic powder, onion powder, salt, and pepper into the egg mixture. 8. Add cooked sausage evenly into each biscuit cup. 9. Pour a small amount of egg mixture into each cup. 10. Top with mozzarella and cheddar cheese. 11. Bake for 15–18 minutes until golden brown. 12. Check that the centers are fully cooked. 13. Remove from the oven and cool slightly. 14. Serve warm. Follow our account for more delicious recipes every day!
সত‍্য সোনাতনী #রাধে_রাধে🙏🏻❤🦚🌸
সত‍্য সোনাতনী #রাধে_রাধে🙏🏻❤🦚🌸

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