@komunitaspemudakreatif: Sarwendah meminta maaf usai videonya saat siaran langsung yang membahas soal uang Rp200 juta menjadi viral. Ucapan Sarwendah saat siaran langsung itu pun mendapat kritik pedas dari masyarakat hingga seruan boikot. Video permintaan maaf Sarwendah yang diunggah di Instagram pribadinya turut menjadi perhatian publik hingga figur publik, salah satunya Nikita Mirzani. Dalam komentarnya, Nikita menilai permintaan maaf Sarwendah seharusnya ditujukan kepada mantan suaminya, Ruben Onsu, bukan kepada warganet. "Minta maaf ke ka Ruben itu yng bnr. Ngapain lo minta maaf ke netizen. Emang nya netizen yng kasih makan anak lo... ajaib ini orang," tulis Nikita. Pada kometar lainnya, perempuan yang akrab disapa Nikmir itu menyinggung permintaan maaf Sarwendah ke keluarga dan nafkah yang menurutnya berkaitan dengan Ruben Onsu. "1 lagi ngapain lo minta maaf ke keluarga lo. Keluarga lo aja dibiayain ka Ruben. Bnr2 lo yah gacor bgt..," tambahnya. #sarwendah #nikitamirzani #rubenonsu #klarifikasi

Pemuda Kreatif_idn
Pemuda Kreatif_idn
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Friday 05 June 2026 20:28:29 GMT
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ekoyks779
YKS TUBAN :
nikita mirzani cetar membahana keren👍👍👍
2026-06-06 08:52:56
7
tanggerangkhy
Aqew :
yang setuju sama aunty Nikita mirjani like
2026-06-06 04:14:50
2793
tenninety_
Dikas1998 :
dia bukan minta maaf karna merasa bersalah, dia minta maaf buat menghindari cancel cultur.
2026-06-06 03:44:12
771
sutandi.27
Coffee lover :
satu hal yg ku suka dari Nikita Mirzani meskipun ngomongnya ceplas ceplos tajem ky silet tp BENAR adanya!
2026-06-06 03:46:05
179
chifu_yuuu
𝐍𝐚𝐭𝐚 𝐝'𝐂𝐨𝐜𝐨 :
gw setuju sama ucpannnya niki minac
2026-06-06 09:51:05
75
khocatt
KHOCATT :
nikmir suka jujur deh kalau komen hehhe mantap nikmir jos jis👍
2026-06-06 03:40:00
111
ullymarioali
ULLY.M.ALI :
Pengalihan isu😂
2026-06-06 04:25:27
6
villa.dago
Villa Den Mu'adz Lembang Dago :
Setuju Bu Nikita...
2026-06-06 02:55:25
95
west_1873
west aja :
respect niki
2026-06-06 04:24:23
7
heru.w..s
Maxim cihuyyyy :
hidup ka Nikita Mirzani 🫰🫰🫰
2026-06-06 07:25:48
20
mamypokoooo26
Mamy poko :
d Ig apa dmna ni
2026-06-06 06:16:55
7
silviaaddict_
Dadi Velandi :
komen nya ilang tah? td liat komen nya cuman ada yg pro aja ke sarwendah.
2026-06-06 07:32:55
6
_asmulpauji
A-K_A :
Yang fokus ke PP nya komenan mba nikita .....
2026-06-06 06:31:59
33
ofanpratama96
𝓲'𝓶 𝓳𝓮𝓼𝓼𝓮𝓷 :
Andalan netizen
2026-06-06 03:02:33
7
ladies_store.id
ladies.store.id :
minta maaf demi menyelamatkan karrier
2026-06-06 12:27:18
5
eddytrilaksono8
Gombloh :
Makasih mami nikmir,,,,,
2026-06-06 03:25:08
23
ricy0pus
ricy opus :
gua setuju sama mbak Niki 👍
2026-06-06 09:37:20
0
prull_777
prull777 :
Gw suka banget bahasa si nikmir gini, langsung pada intinya. Mak jleb kena hati pokoe
2026-06-06 06:19:02
6
abdulrachman730
2rupiah :
saya jd ilpil sama sarwenda
2026-06-06 02:54:45
5
tauqi86
Tauqi86 :
Kak Nikita Mirzani emang mantapppp
2026-06-06 09:48:57
5
ha..le..lu..la
Yohannies JosSoros tok the tok :
Bukannya ini yg firal di gunung kawi itu apa
2026-06-06 02:45:18
7
d3wanatha
D3WA :
si paling benar
2026-06-06 11:19:31
1
its.me4ma
4am :
gokil mana gokil
2026-06-06 08:50:17
4
nkikiiyoo_
RizkyAndrian. :
jangan melihat siapa yang menyampaikan tapi dengarlah apa yang ia sampaikan
2026-06-06 14:54:45
2
reza.palopo
Rezaaa :
gw setuju sama Nikita Mirzani
2026-06-06 10:08:10
3
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HERB BUTTER STEAK WITH CREAMY GARLIC SAUCE 🥩🌿 INGREDIENTS: For the steak:   2 thick-cut beef steaks (ribeye, sirloin, or tenderloin)   Salt and black pepper to taste   1 tablespoon olive oil   1 tablespoon unsalted butter   2 garlic cloves, crushed   1 sprig fresh rosemary or thyme   For the creamy garlic herb sauce:   2 tablespoons unsalted butter   3 garlic cloves, finely minced   1/2 cup cooking cream   1/4 cup vegetable broth   1 teaspoon Dijon mustard   1 tablespoon chopped fresh parsley   1/2 teaspoon crushed red pepper flakes (optional)   Salt and pepper to taste   INSTRUCTIONS: STEP 1: SEAR THE STEAK   Pat steaks dry and season generously with salt and pepper on both sides.   Heat olive oil in a heavy skillet over high heat. Add steaks and sear for 3–4 minutes per side until a deep crust forms. Add butter, garlic cloves, and rosemary. Spoon melted butter over the steak as it finishes cooking.   Remove from pan and let rest for 5–10 minutes. STEP 2: MAKE THE SAUCE   In the same skillet, reduce heat to medium. Add butter and sauté minced garlic for 30 seconds.   Whisk in cream, vegetable broth, and Dijon mustard. Simmer until thickened, about 2–3 minutes.   Stir in fresh parsley, red pepper flakes (if using), and season with salt and pepper. STEP 3: SERVE   Slice the rested steak and plate it with a generous drizzle of the creamy garlic herb sauce. Garnish with extra herbs and serve hot. Prep Time: 10 minutes | Cook Time: 15 minutes | Rest Time: 5–10 minutes | Servings: 2   Perfect tip: Use a meat thermometer—medium rare is best at 57°C (135°F).   Dressing idea: Serve with roasted vegetables, herbed mashed potatoes, or buttered couscous.   Healthy tip: Opt for leaner cuts like sirloin and reduce butter for a lighter dish.   Gluten-free tip: Naturally gluten-free—no swaps needed!
HERB BUTTER STEAK WITH CREAMY GARLIC SAUCE 🥩🌿 INGREDIENTS: For the steak: 2 thick-cut beef steaks (ribeye, sirloin, or tenderloin) Salt and black pepper to taste 1 tablespoon olive oil 1 tablespoon unsalted butter 2 garlic cloves, crushed 1 sprig fresh rosemary or thyme For the creamy garlic herb sauce: 2 tablespoons unsalted butter 3 garlic cloves, finely minced 1/2 cup cooking cream 1/4 cup vegetable broth 1 teaspoon Dijon mustard 1 tablespoon chopped fresh parsley 1/2 teaspoon crushed red pepper flakes (optional) Salt and pepper to taste INSTRUCTIONS: STEP 1: SEAR THE STEAK Pat steaks dry and season generously with salt and pepper on both sides. Heat olive oil in a heavy skillet over high heat. Add steaks and sear for 3–4 minutes per side until a deep crust forms. Add butter, garlic cloves, and rosemary. Spoon melted butter over the steak as it finishes cooking. Remove from pan and let rest for 5–10 minutes. STEP 2: MAKE THE SAUCE In the same skillet, reduce heat to medium. Add butter and sauté minced garlic for 30 seconds. Whisk in cream, vegetable broth, and Dijon mustard. Simmer until thickened, about 2–3 minutes. Stir in fresh parsley, red pepper flakes (if using), and season with salt and pepper. STEP 3: SERVE Slice the rested steak and plate it with a generous drizzle of the creamy garlic herb sauce. Garnish with extra herbs and serve hot. Prep Time: 10 minutes | Cook Time: 15 minutes | Rest Time: 5–10 minutes | Servings: 2 Perfect tip: Use a meat thermometer—medium rare is best at 57°C (135°F). Dressing idea: Serve with roasted vegetables, herbed mashed potatoes, or buttered couscous. Healthy tip: Opt for leaner cuts like sirloin and reduce butter for a lighter dish. Gluten-free tip: Naturally gluten-free—no swaps needed!

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