@sweetconfection: ✨This is my Chocolate Chip Nutella Cookie Pie, and it might be one of my favorite desserts I’ve made. The cookie layer is thick, buttery, soft, and perfectly chewy, while the center is filled with a rich, gooey layer of Nutella that melts into every bite. The edges bake up golden and slightly crisp, while the middle stays soft and decadent.✨ ~Cookie Dough • 1 cup unsalted butter, softened • 1 cup brown sugar (165 g) • ½ cup granulated sugar (100g) • 1 large egg + 1 egg yolk • 1 tbsp vanilla extract • ½ tsp baking soda • ½ tsp salt • 1 tbsp heavy cream or 2 tbsp yogurt • 280 g all-purpose flour • 1 tsp cornstarch (optional, recommended) • 1 to 1½ cups chocolate chips ~Filling • ¾–1 cup Nutella (225–300 g) ~Instructions 1. Preheat oven to 350°F (175°C). Grease a 9-inch pie dish or springform pan. 2. In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy. 3. Mix in the egg, egg yolk, vanilla, and heavy cream. 4. Add the flour, baking soda, salt, and cornstarch. Mix until just combined. 5. Fold in the chocolate chips. 6. Press half of the cookie dough evenly into the prepared pan. 7. Spread the Nutella over the dough, leaving about a 1-inch border around the edges. 8. Refrigerate the cookie pie for 30 minutes after spreading the Nutella layer. This helps the Nutella firm up, making it easier to cover with the remaining cookie dough and creating a more distinct filling layer. 9. Gently flatten pieces of the remaining dough and place them over the Nutella layer, sealing the edges as much as possible. 10. Bake for 35-40 minutes, or until the edges are golden brown and the center is just set (if the top is browning too quickly, loosely cover it with aluminum foil during the last 10–15 minutes of baking). 11. Allow the cookie pie to cool for at least 1 hour before slicing. The filling will continue to set as it cools. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience. #chocolatechip #cookiepie #cookies #EasyRecipe #CapCut
sweets
Region: US
Friday 05 June 2026 21:05:33 GMT
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Hitoshi :
Mine looks burn on top but not cook inside. Huhu! What can I do with it?
2026-06-06 12:37:15
269
RivalRush :
I wanna eat it raw im obsessed with raw cookie dough
2026-06-09 05:58:59
2
Pete & Gerry’s Eggs :
the texture goals are high here
2026-06-08 14:02:26
15
୨୧ 𝐼𝑣𝑜𝑟𝑦 ┆ 🍁⚔️🩸⏤͟͟͞͞✦ :
better than dot cakes
2026-06-07 14:23:31
27
Happy :
Why is the helly is my fyp giving me food recipes when I’m hungry rn
2026-06-08 18:10:23
6
𝄞 :
literally eating cookies rn
2026-06-08 10:21:34
0
🔪𝚂𝙲𝙾𝚄𝚁𝙶𝙴 🔪 :
genuinely looks good but a bit to much chocolate in my opinion but it's your recipe so go crazy looks good :)
2026-06-08 06:54:30
6
♡☆𝓘𝓯𝔂𝓴𝔂𝓴☆♡ :
i though this was slime 😭
2026-06-09 11:23:52
3
zaafran :
first bite:oh my god
second bite:oh hi god
2026-06-08 16:48:44
7
⁺‧₊˚ ཐི⋆🌊Bellva🫧⋆ཋྀ ˚₊‧⁺ :
ngaku ga lo semua habis makan makanan yang manis langsung minum air
2026-06-08 10:45:11
54
Razzwy :
nu ba problema nyo
2026-06-07 09:35:03
6
liv :
looks amazing!!!
2026-06-05 23:28:57
10
c~ :
lagunya ke inget 99 in the forest
2026-06-08 08:08:27
7
dwakeel :
Dari dulu ngiler sama kue ini jir
2026-06-08 09:31:24
7
Kristoffer :
i have i dry throat and my fyp is this💔
2026-06-09 08:51:52
1
heination :
i thought it was slime
2026-06-09 12:46:44
0
Laddovexy Abhishek :
cookies2 gini kenapa kudu ditengah mulu sih yg di potek duluan? kenapa ga dipinggir duluan
2026-06-08 07:17:12
8
Axylln Paxley. :
ini manis bgt woelah
2026-06-08 08:38:49
7
@ :
I’ve decided to hide the comments.
not even close try harder 😹🫵🏻
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nice looks like u’ve tried harder, keep going, jus half left 👍
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almost done
jus a little more…
finally u got it, here is a cupcake 🧁
2026-06-09 04:33:48
8
•--- •- -• -•- • •• :
samoka ani oy kabalo gabie na, nagcrave na nuan kooo😭
2026-06-08 12:07:12
3
غابرييلا :
tiene que llevar si o si azúcar morena?
2026-06-08 19:27:14
3
Bambi❤️💢 :
is it sweet?
2026-06-08 16:09:24
4
ram :
josko
2026-06-08 06:40:19
1
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