1. Home
  2. Detail

@dealsinfinite: Wonderful deal on this!#tiktokshopcreatorpicks #wellnessjourney #tiktokshopspringlowup Based on tiktokshop listing. Prices are subject to change - check TikTok Shop for the latest updates. FOR INFORMATIONAL PURPOSES ONLY, BASED ON PERSONAL EXPERIENGE. NO GUARANTEED RESULTS OR PROFESSIONAL ADVICE

dealsinfinite
dealsinfinite
Open In TikTok:
Region: US
Saturday 06 June 2026 06:26:42 GMT
113
6
0
0

Music

Download

No Watermark .mp4 (2.27MB) No Watermark(HD) .mp4 (1.14MB) Watermark .mp4 (0MB) Music .mp3

Comments

There are no more comments for this video.
To see more videos from user @dealsinfinite, please go to the Tikwm homepage.

Other Videos

dontwannabealone
dontwannabealone


Thứ bạn không thể bắt chước được đó là dáng vẻ của một đứa trẻ lớn lên trong gia đình hạnh phúc..#xh #fyp #badlife #alone
Thứ bạn không thể bắt chước được đó là dáng vẻ của một đứa trẻ lớn lên trong gia đình hạnh phúc..#xh #fyp #badlife #alone
مصباح مروحية #مكناس #morocco #Home# #صيف #نساء
مصباح مروحية #مكناس #morocco #Home# #صيف #نساء
Billy Butcher edit | The Boys | song-священная война урал Гайсин #theboys #billybutcher #homelander #butcher #edit #theboyscomic #paratiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii
Billy Butcher edit | The Boys | song-священная война урал Гайсин #theboys #billybutcher #homelander #butcher #edit #theboyscomic #paratiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii
⇩ Full Recipe 🥒 ⇩ Macros per serving: Protein: 7g Carbs: 15g Fat: 9g Calories: 191 Ingredients per serving (makes 2 servings): - 9 persian cucumbers - 1 tbsp rice vinegar (2) - 1 tbsp minced garlic (2) - 1 tbsp sesame oil (1.5) - 1.5 tbsp gochugaru (3) - 1 tbsp soy sauce (2) - 1 tbsp fish sauce (2) - 3.5 oz chives - 3.5 oz carrots - 1/2 white onion - 1 tsp sesame seeds (2) - salt How to make it yourself: 1. Chop your of cucumbers into 3 inch long pieces 2. With a knife, cut the cucumber piece in half from the top of one end of the piece, making sure to stop 2/3rds of the way down. Rotate the cucumber and repeat this process by cutting the same depth but completely perpendicular to your first cut. You should end up with a cucumber piece that is cut like a plus sign 2/3rds of the way down. Repeat for the remaining cucumber pieces. 3. Cover them fully with plenty of salt and let it sit for 30 minutes. 4. Thinly slice your carrots into sticks, dice your chives 1 inch long, and thinly slice your onion. 5. In a bowl, mix together rice vinegar, minced garlic, sesame oil, gochugaru, soy sauce, fish sauce, and sesame seeds to make your sauce. 6. Add your onions, carrots, and chives and mix into the sauce to make your spicy veggie filling. 7. Rinse the cucumbers with water removing all the salt. 8. Stuff the cucumbers with the spicy veggie filling. 9. Eat them or store in an air tight container for later and enjoy! 📩 Save this Korean Stuffed Cucumber Kimchi Side Dish recipe to make for later and if you make it, post it and tag me in it! I’d love to see how you liked the recipe! :) #highprotein #lowcalorie #healthyrecipes #sidedish #weightlossrecipes
⇩ Full Recipe 🥒 ⇩ Macros per serving: Protein: 7g Carbs: 15g Fat: 9g Calories: 191 Ingredients per serving (makes 2 servings): - 9 persian cucumbers - 1 tbsp rice vinegar (2) - 1 tbsp minced garlic (2) - 1 tbsp sesame oil (1.5) - 1.5 tbsp gochugaru (3) - 1 tbsp soy sauce (2) - 1 tbsp fish sauce (2) - 3.5 oz chives - 3.5 oz carrots - 1/2 white onion - 1 tsp sesame seeds (2) - salt How to make it yourself: 1. Chop your of cucumbers into 3 inch long pieces 2. With a knife, cut the cucumber piece in half from the top of one end of the piece, making sure to stop 2/3rds of the way down. Rotate the cucumber and repeat this process by cutting the same depth but completely perpendicular to your first cut. You should end up with a cucumber piece that is cut like a plus sign 2/3rds of the way down. Repeat for the remaining cucumber pieces. 3. Cover them fully with plenty of salt and let it sit for 30 minutes. 4. Thinly slice your carrots into sticks, dice your chives 1 inch long, and thinly slice your onion. 5. In a bowl, mix together rice vinegar, minced garlic, sesame oil, gochugaru, soy sauce, fish sauce, and sesame seeds to make your sauce. 6. Add your onions, carrots, and chives and mix into the sauce to make your spicy veggie filling. 7. Rinse the cucumbers with water removing all the salt. 8. Stuff the cucumbers with the spicy veggie filling. 9. Eat them or store in an air tight container for later and enjoy! 📩 Save this Korean Stuffed Cucumber Kimchi Side Dish recipe to make for later and if you make it, post it and tag me in it! I’d love to see how you liked the recipe! :) #highprotein #lowcalorie #healthyrecipes #sidedish #weightlossrecipes

About

Legal