@kels_cuisine: Let me take you to #bamenda ,Cameroon for a bit Todays Recipe: Fufucorn & KhatiKhati INGREDIENTS ⬇️For the Huckleberry (Njama Njama): * Huckleberry leaves or watercress * Palm oil * Onion * Tomatoes * Leeks * Maggi seasoning * Salt * Pepper After boiling the vegetables, squeeze out the excess water. Sauté the onions, tomatoes, and leeks in palm oil.Season to taste, add the vegetable and stir ⬇️For the Khati-Khati * Hard chicken * Palm oil * Country onion * Onion * Tomatoes * Pepper * Maggi seasoning * Salt Cook the chicken until tender, then brush it with a mixture of palm oil and country onion before broiling for that signature Khati-Khati flavor and color. Heat palm oil in a pan and add your blended tomatoes, onions, and pepper. Season with country onion, Maggi, and salt, then cook until the mixture is well reduced and dry. Add the broiled chicken and stir until everything is well coated. ⬇️For the Fufu Corn: * Corn flour * Water Mix a little corn flour with water to form a smooth base, add it to boiling water, then gradually add more corn flour while stirring until it thickens and cooks through. #recipeoftheday #cameroonianfood #cameroontiktok🇨🇲 #viraltiktokvideo

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Saturday 06 June 2026 16:00:11 GMT