@ali_metis_kaz_ukr_01:

Ali.KZ

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Region: KZ

Sunday 07 June 2026 11:23:14 GMT

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🇰🇿Марина PVL14🇰🇿 :

Эти эмоции бесценно 🥰❤️🔥

2026-06-08 08:48:05

147

𝕸𝖆𝖗𝖎𝖆♈ :

Чего я т плачу🥺🥰 от таких эмоций🥰🥰🥰🙏

2026-06-16 11:42:43

130

KAMI_PERI. :

Это так милоо

2026-06-20 04:28:54

124

Boxing :

Respect for the children of the planet👍

2026-06-16 17:25:53

24

Бахытгуль :

Какие дружные👍🏻

2026-06-21 07:59:17

25

Gulnaz ❤️❤️❤️ :

жандарыыыым!!!!👍👍👍🥰🥰🥰 😍😍😍😇😇😇

2026-06-16 16:37:51

10

Xato :

как же это мило 🥰

2026-06-15 22:32:07

41

ASMR by ProBeauty :

классно!!!

2026-06-16 16:44:42

10

pro_target_ainash :

Жаным түрік халқы өте мейірімді халыққой❤️

2026-06-21 16:23:10

14

Міra🕊 :

2026-06-20 13:00:24

2

leyla87 :

как мило

2026-06-20 07:42:20

3

Zhant🌍travel :

А я то че радуюсь😁

2026-06-07 15:26:45

29

esandu :

Как это мило 🥰

2026-06-16 05:00:55

7

promokod :

ОНИ ОЧЕНЬ ДОБРЫЕ

2026-06-20 13:18:12

9

cannelif :

маим детям пришлось уехать из Турции так жалко, не смогли получить виднажительство, 😔😔😔

2026-06-17 09:38:45

17

Donna_Aktau :

боже так мило 🔥🔥🔥

2026-06-17 08:04:27

4

Aziz Hacılar :

Eto Turciya ❤️🤗

2026-06-19 21:18:47

1

гуля гул :

Күштііі❤️

2026-07-30 16:41:49

0

астана²⁰²6 :

халық достығын осылай болу керек

2026-07-28 04:48:50

1

Saika :

так трогательно 🥰

2026-06-26 09:20:11

0

Лулу :

это крутоооо💝💝💝💝💝

2026-06-25 16:12:02

0

To see more videos from user @ali_metis_kaz_ukr_01, please go to the Tikwm homepage.

Other Videos

PAD THAI 🔥🇹🇭 If you’re craving a quick, delicious meal that’s sweet, sour, salty and a little smokey, then this recipe is for you. - 250g dried rice noodles - Thai chilli powder, to serve - Lime wedges, to serve Pad Thai Sauce - 2 1/2 tbsp tamarind puree - 3 1/2 tbsp brown sugar - 3 tbsp fish sauce - 2 tbsp oyster sauce Stir Fry - 3 tbsp neutral oil - 3 - 4 garlic cloves, finely chopped - 1 small onion, sliced - 200g chicken thigh, thinly sliced - 150g prawn tails, peeled, deveined - 3 spring onions (or a handful of garlic chives), cut into 3cm pieces, white and green part separated - 2 eggs, lightly whisked - 1 1/2 cups of beansprouts, plus extra - 1/2 cup firm tofu, sliced into strips - 1/3 cup finely chopped peanuts, plus extra Soak noodles in boiling water for about 5 minutes, then drain and rinse under cold water to stop from cooking further. Set aside. Mix all ingredients for the Pad Thai sauce and set aside. Heat oil in a wok or large pan over high heat. Add the garlic and onion, and stir-fry until fragrant, about 30 seconds. Add the chicken and stir-fry until just cooked, then add the prawn tails and the white parts of the spring onion. Push everything to the side of the wok and pour in the beaten eggs. Scramble using a spatula or wooden spoon, then mix everything together. Add the beansprouts, tofu, cooked noodles, and Pad Thai sauce, and gently toss until everything is well coated. Add the green parts of the spring onion and the peanuts, then gently toss for a further 1-2 minutes. Transfer to a serving plate and top with fresh bean sprouts, chilli powder, extra peanuts, and a squeeze of fresh lime juice to finish. *Serves 3 - 4 people #PadThai #Thailand #StreetFood #RiceNoodles #fyp #recipes #thaicooking #foodtiktok #noodles #stirfry

PAD THAI 🔥🇹🇭 If you’re craving a quick, delicious meal that’s sweet, sour, salty and a little smokey, then this recipe is for you. - 250g dried rice noodles - Thai chilli powder, to serve - Lime wedges, to serve Pad Thai Sauce - 2 1/2 tbsp tamarind puree - 3 1/2 tbsp brown sugar - 3 tbsp fish sauce - 2 tbsp oyster sauce Stir Fry - 3 tbsp neutral oil - 3 - 4 garlic cloves, finely chopped - 1 small onion, sliced - 200g chicken thigh, thinly sliced - 150g prawn tails, peeled, deveined - 3 spring onions (or a handful of garlic chives), cut into 3cm pieces, white and green part separated - 2 eggs, lightly whisked - 1 1/2 cups of beansprouts, plus extra - 1/2 cup firm tofu, sliced into strips - 1/3 cup finely chopped peanuts, plus extra Soak noodles in boiling water for about 5 minutes, then drain and rinse under cold water to stop from cooking further. Set aside. Mix all ingredients for the Pad Thai sauce and set aside. Heat oil in a wok or large pan over high heat. Add the garlic and onion, and stir-fry until fragrant, about 30 seconds. Add the chicken and stir-fry until just cooked, then add the prawn tails and the white parts of the spring onion. Push everything to the side of the wok and pour in the beaten eggs. Scramble using a spatula or wooden spoon, then mix everything together. Add the beansprouts, tofu, cooked noodles, and Pad Thai sauce, and gently toss until everything is well coated. Add the green parts of the spring onion and the peanuts, then gently toss for a further 1-2 minutes. Transfer to a serving plate and top with fresh bean sprouts, chilli powder, extra peanuts, and a squeeze of fresh lime juice to finish. *Serves 3 - 4 people #PadThai #Thailand #StreetFood #RiceNoodles #fyp #recipes #thaicooking #foodtiktok #noodles #stirfry

My dad bought @Indianapolis Colts season tickets in 1984 when they moved to Indy, him and I have been to countless games together. Keegan & I have been to a few games together as well, but this is the first time the 3 of us got to go together. Keegan's employers hooked us up with the suite experience too, it was a good day! #nfl #colts #family #footballtiktok

My dad bought @Indianapolis Colts season tickets in 1984 when they moved to Indy, him and I have been to countless games together. Keegan & I have been to a few games together as well, but this is the first time the 3 of us got to go together. Keegan's employers hooked us up with the suite experience too, it was a good day! #nfl #colts #family #footballtiktok

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