@baristaben_official: Every home barista knows the pain. #meme #coffee #espresso #funny #coffeetok

m7sn 889 :

Always buy multiple bags to dial new beans

Jayceeeee :

after 3 at most 5, you should've get the right settings.

Monnock :

i dail in as a drink it. not wasting the bean

Mikael :

How many times u dial bro. Single dose can take 18-20g. Which mean u have been dialled over 20 shots 😭

meridoch :

After you do 2-3 shots you’re probably at a point of diminishing returns so better off getting it as best you can and then just tweaking it every time after that. No point wasting good enough coffee to make it ever so slightly better.

joseph9593 :

With a new type of bean I always get more than 1 lb (454g), and have my baseline first shot. 18g in, ground 1 step coarser than my last successful shot (regardless of the bean), puck prep standard, no pre-infusion, strictly timing 36g out. I know my grinder pretty well, so my second shot is usually right on 25-35s. After that, I the espresso is more than acceptable, but I will tweak as needed and as the bag ages.

Firdaus_FoodLover :

I use chatgpt put all the data. 2nd or 3rd time you will probabbly dial in. By data i mean grind number, time of extraction, in gram?, yield gram?, pressure of extraction, taste? Bitter? Sour?.

BrewIQ :

Download BrewIQ and it solves this issue ;)

Noctis555 :

if is is not perfext espresso shot well just drink it? no need to throw away .

sayidleclerc :

First machine ko Flair 58, halos 500g naubos ko calibration lang😅

Georges Coffee :

Happens too often 😭

Aff :

Am I on bean selection tok

Archyy, aka El Tiburón 🦈🦈 :

mfw I dial in my hella expensive beans and use 95% just to get the right taste

David Dvir :

Been there

Pony :

sí soy

bevano.app :

Gabby :

This is my frustration with the superauto machine I bought. I can only adjust in 1 step increments and I’m supposed to adjust while it’s grinding, then pour another shot to see how the new setting works out

Libra🐺 :

Tips: check the density and the roasting profile first. If the density is high (hard to crush by your thumb) then you need to grind finer

BadCrema :

Did go through this a lot, then bought my Varia VS4 and never had this problem again 😮‍💨

IrfanFPS_MSS_NYP :

I had to go through 1kg of coffee beans just to dial-in when I first started out.

Randy Darsh :

I’ve stopped buying other brands because of this.

Apple User349592 :

I dial mine in using rice! No coffee wasted

deon :

Then you eventually find out that the beans were roasted ages ago and aren’t fresh anymore✋🏾😭

Zee 🇵🇸🇱🇧 :

I hate waste, so when I was initially dialing my Breville in, I was buzzing from all the shots 🤣