@peishiwn: // #fate #HonkaiStarRail #collab #rintohsaka #archer

ᴘᴇɪꜱʜɪᴡɴ
ᴘᴇɪꜱʜɪᴡɴ
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Region: PL
Sunday 07 June 2026 19:07:19 GMT
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shirouhs
BIG JOE :
best servant master duo 😭✌️
2026-06-07 19:36:03
3
lilydevil
Ray(ᴀ)✿ :
AWEEEEEE
2026-06-10 04:24:51
1
lilydevil
Ray(ᴀ)✿ :
i love this sm omg
2026-06-10 04:25:09
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shirouhs
BIG JOE :
SO GOOD PEII
2026-06-07 19:36:24
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Cheesy garlic brioche were cheesy creamy perfection using @Chosen Foods Classic Mayo and 100% Pure Avocado Oil Spray ✨ #ChosenPartner Ingredients  Bread - 435g bread flour (3 cups + 2 tbsp) - 40g granulated sugar (3 tbsp) - 185g whole milk (3/4 cup) - 60g unsalted butter, softened (4 tbsp) - 7g yeast (2 1/4 tsp) - 2 large eggs - 1 tsp salt - 1 tsp roasted garlic powder  - Chose Foods 100% Pure Avocado Oil Spray  Garlic filling - 1/4 cup unsalted butter, softened  - 1/4 cup Chosen Foods Classic Mayo - 3 tbsp Parmesan cheese - 1 tbsp parsley  -  1 tbsp roasted garlic powder  - 2 tsp garlic paste Instructions  Filling - In a small bowl, add softened butter, Chosen Foods Classic Mayo, garlic paste, Parmesan cheese, parsley, salt, and garlic powder. Mix until well combined and set aside. Bread - In a bowl, combine warm milk and sugar. Sprinkle yeast over the top, stir lightly, and let sit 5–10 minutes until foamy. - Add flour, garlic powder, and salt to the yeast mixture. Mix until a rough dough forms. - Begin kneading. Once the dough starts to come together, gradually add the softened butter (1 tbsp at a time), kneading until fully incorporated before adding more. - Continue kneading 8–10 minutes by hand or 5–6 minutes in a stand mixer, until smooth, elastic, and slightly tacky. - Transfer dough to a lightly greased bowl sprayed with Chosen Foods 100% Pure Avocado Oil Spray, cover, and let rise 1–1½ hours, or until doubled in size. - Punch down dough and divided into 8-10 dough balls (85g each) - Roll out dough balls fill with filling at the top and cut 6-8 lines at the bottom of the dough. Roll until formed a medium long roll.  - Cover loosely and let rise 30–40 minutes, until puffy. Brush with egg wash - Bake at 350°F (175°C) for 35–40 minutes, tenting with foil if the top browns too quickly. - Mix melted butter, parsley, garlic powder, and salt. Brush generously over hot bread straight from the oven. • • • #baking #garlicbread #Recipe #foodideas
Cheesy garlic brioche were cheesy creamy perfection using @Chosen Foods Classic Mayo and 100% Pure Avocado Oil Spray ✨ #ChosenPartner Ingredients  Bread - 435g bread flour (3 cups + 2 tbsp) - 40g granulated sugar (3 tbsp) - 185g whole milk (3/4 cup) - 60g unsalted butter, softened (4 tbsp) - 7g yeast (2 1/4 tsp) - 2 large eggs - 1 tsp salt - 1 tsp roasted garlic powder  - Chose Foods 100% Pure Avocado Oil Spray  Garlic filling - 1/4 cup unsalted butter, softened  - 1/4 cup Chosen Foods Classic Mayo - 3 tbsp Parmesan cheese - 1 tbsp parsley  - 1 tbsp roasted garlic powder  - 2 tsp garlic paste Instructions  Filling - In a small bowl, add softened butter, Chosen Foods Classic Mayo, garlic paste, Parmesan cheese, parsley, salt, and garlic powder. Mix until well combined and set aside. Bread - In a bowl, combine warm milk and sugar. Sprinkle yeast over the top, stir lightly, and let sit 5–10 minutes until foamy. - Add flour, garlic powder, and salt to the yeast mixture. Mix until a rough dough forms. - Begin kneading. Once the dough starts to come together, gradually add the softened butter (1 tbsp at a time), kneading until fully incorporated before adding more. - Continue kneading 8–10 minutes by hand or 5–6 minutes in a stand mixer, until smooth, elastic, and slightly tacky. - Transfer dough to a lightly greased bowl sprayed with Chosen Foods 100% Pure Avocado Oil Spray, cover, and let rise 1–1½ hours, or until doubled in size. - Punch down dough and divided into 8-10 dough balls (85g each) - Roll out dough balls fill with filling at the top and cut 6-8 lines at the bottom of the dough. Roll until formed a medium long roll.  - Cover loosely and let rise 30–40 minutes, until puffy. Brush with egg wash - Bake at 350°F (175°C) for 35–40 minutes, tenting with foil if the top browns too quickly. - Mix melted butter, parsley, garlic powder, and salt. Brush generously over hot bread straight from the oven. • • • #baking #garlicbread #Recipe #foodideas

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