@hnana.khodan: #creatorsearchinsights #وصفات_سهله_سريعة_بسيطة #creatorsearchinsights #وصفات #وصفات_طبيعية

om Hajar

Open In TikTok:

Region: MA

Monday 08 June 2026 23:12:24 GMT

149641

2042

14

2744

Music

Download

No Watermark .mp4 (28.17MB) No Watermark(HD) .mp4 (21.41MB) Watermark .mp4 (0MB) Music .mp3

Comments

فوزية :

2026-06-10 22:02:39

1

arrass :

un nouveau pla

2026-06-25 20:25:32

1

ام ايوب :

👍👍👍

2026-06-10 22:35:09

1

user9458254075175 :

😳😳😳

2026-06-27 00:43:21

1

Warcha Warcha :

🥰🥰🥰

2026-06-22 23:05:50

1

CH ft :

😂😂😂

2026-06-23 14:21:34

1

Zohra Noumane :

👍👍👍

2026-06-12 06:34:28

1

Nezha Bert :

😁😁😁

2026-06-11 12:36:42

1

Djalal Tebbani :

🥰🥰🥰

2026-06-16 19:39:47

1

a :

😂😂😂

2026-06-10 11:53:25

1

To see more videos from user @hnana.khodan, please go to the Tikwm homepage.

Other Videos

Comment formuler un GLOW OIL . #glowoil

Comment formuler un GLOW OIL . #glowoil

This strawberry pie is one of the best things my aunt ever made!! I have been missing it, but now I have the recipe and so do you!! It tastes like summer. Must serve with freshly whipped cream!! MY AUNT'S FAMOUS STRAWBERRY PIE Crust Ingredients 1½ cups all-purpose flour ½ cup (1 stick) butter, melted 4½ tablespoons sugar ( MY COUSIN MADE ONE AND A HALF'S THE CRUST. I MIGHT TOO BECAUSE IT'S JUST DELICIOUS) Directions Preheat oven to 350°F. Mix the flour, melted butter, and sugar until combined. Pat evenly into a 9-inch pie pan. Bake until lightly golden. Let the crust cool completely, then chill before filling. I like to pop mine in the freezer for about 20 minutes—it works perfectly. Strawberry Filling Ingredients 1 cup sugar 3 tablespoons cornstarch 1 cup water 3 tablespoons strawberry (or raspberry) Jell-O powder 6–8 cups fresh strawberries, hulled and cut in half (or quartered if they're very large) Directions In a saucepan, whisk together the sugar, cornstarch, and water. Bring to a boil over medium heat, stirring constantly. Cook until the mixture becomes thick and clear. Remove from the heat and stir in the Jell-O until completely dissolved. Let the glaze cool slightly. Assemble Arrange the 6–8 cups of fresh strawberries in the chilled pie crust. Pour the glaze evenly over the strawberries, making sure they're well coated. Refrigerate for at least 6 hours, or until completely set. Serve chilled with whipped cream. Tips: If your strawberries are especially large, quarter them for easier slicing and better glaze coverage. Chilling the crust in the freezer for about 20 minutes helps keep it crisp, and letting the pie chill for at least 6 hours gives it the perfect texture. #strawberry #strawberrypie

This strawberry pie is one of the best things my aunt ever made!! I have been missing it, but now I have the recipe and so do you!! It tastes like summer. Must serve with freshly whipped cream!! MY AUNT'S FAMOUS STRAWBERRY PIE Crust Ingredients 1½ cups all-purpose flour ½ cup (1 stick) butter, melted 4½ tablespoons sugar ( MY COUSIN MADE ONE AND A HALF'S THE CRUST. I MIGHT TOO BECAUSE IT'S JUST DELICIOUS) Directions Preheat oven to 350°F. Mix the flour, melted butter, and sugar until combined. Pat evenly into a 9-inch pie pan. Bake until lightly golden. Let the crust cool completely, then chill before filling. I like to pop mine in the freezer for about 20 minutes—it works perfectly. Strawberry Filling Ingredients 1 cup sugar 3 tablespoons cornstarch 1 cup water 3 tablespoons strawberry (or raspberry) Jell-O powder 6–8 cups fresh strawberries, hulled and cut in half (or quartered if they're very large) Directions In a saucepan, whisk together the sugar, cornstarch, and water. Bring to a boil over medium heat, stirring constantly. Cook until the mixture becomes thick and clear. Remove from the heat and stir in the Jell-O until completely dissolved. Let the glaze cool slightly. Assemble Arrange the 6–8 cups of fresh strawberries in the chilled pie crust. Pour the glaze evenly over the strawberries, making sure they're well coated. Refrigerate for at least 6 hours, or until completely set. Serve chilled with whipped cream. Tips: If your strawberries are especially large, quarter them for easier slicing and better glaze coverage. Chilling the crust in the freezer for about 20 minutes helps keep it crisp, and letting the pie chill for at least 6 hours gives it the perfect texture. #strawberry #strawberrypie

TOGI DIDN'T SEE THAT COMING😆 #streamerclips

TOGI DIDN'T SEE THAT COMING😆 #streamerclips

#mediya.b.n#👌🏻🔥

#mediya.b.n#👌🏻🔥

يوم الجمعة نور يتجدد والقلوب يوم_الجمعة_نور_يتجدد_والقلوب #تصميم_فيديوهات🎶🎤🎬 #تصويري📸اكسبلوور #ليبيا_طرابلس_مصر_تونس_المغرب_الخليج #fy #viralvideos

يوم الجمعة نور يتجدد والقلوب يوم_الجمعة_نور_يتجدد_والقلوب #تصميم_فيديوهات🎶🎤🎬 #تصويري📸اكسبلوور #ليبيا_طرابلس_مصر_تونس_المغرب_الخليج #fy #viralvideos

About

Robot
API

Legal

Privacy Policy