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@tekzz.ae: @tteuw Assistindo Naruto Shippuden #cortesdotteuw #tteuw #fyp #naruto #sasuke
TEKZZZ
Open In TikTok:
Region: BR
Tuesday 09 June 2026 02:08:20 GMT
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No Watermark .mp4 (
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Watermark .mp4 (
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Music .mp3
Comments
コメンテーターの男 :
80% flashback, 15% discurso, 5% luta
2026-06-09 12:55:40
22
Edu.7xs_editzz :
primeirooo
2026-06-09 02:12:31
4
𝙇𝗲𝗵 ⭑ ⁱˡᵒᵛᵉ ᵏᵃᵇᵘᵗᵒ୧ :
2026-06-09 23:47:58
1
junin70mil_ :
primeiro
2026-06-09 02:12:06
2
Lucas Rafael :
2026-06-09 16:44:03
1
Silvgym 🅱️ :
boraaa admmm
2026-06-09 02:39:24
1
de.bruyne@7 :
2026-06-09 21:30:49
2
Victor Dan :
deu pena do Zabuza e do Haku serem revividos dessa forma
2026-06-10 16:23:01
2
At.fxp07🌀 :
@
2026-06-10 11:26:19
1
CRYSTIAN :
😒😒😒
2026-06-10 01:55:33
0
To see more videos from user @tekzz.ae, please go to the Tikwm homepage.
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Lamb Chops YOU CAN MICROWAVE ?!!!!!! … ok date night 🥹 #lambchop #lambofgod #food #FoodLover #foodgasm Costco’s is selling lamb shanks, and when I tell you bro, they are so tender it’s ridiculous — especially considering the area they come from on the animal. When I found out where they come from, it was an immediate red flag. Like when you dating somebody and everything screaming red flag, red flag, red flag… but then you realize you overthinking it, and they actually got some green flags because they have been working on themselves? Yeah. The tenderness was a green flag. I’m not gonna lie. The flavor is okay. Not amazing. I’m just being real — the flavor is not blowing me away. But you can fix it. Season it the same way you normally season your meat. I honestly don’t even know what the “right” lamb seasoning is supposed to be. I just grabbed stuff out my cabinet. I used garlic powder, onion powder, thyme, black pepper, Accent, red chili pepper, dill, and maybe a little Old Bay. Genuinely, whatever you season your pork chop with, just season the lamb chop with that. For the gravy, use whatever you normally use. Put a little butter at the bottom, then your thickening agent. I used cornstarch and water, but you can do it the regular way with flour, oil, your seasoning, and then the gravy packet that comes with the meat. (It has a gravy on the meat.) Once you season everything right, it turns into something flavorful. Without the tenderness, if it was tough? It would be a 3/10. But because it’s so tender, I gotta give it a 6.8/10. Once you fix the seasoning yourself, it’s easily a 7.8/10. They are sold by the weight.. prices VARY.
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