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@renow267: TOP 5 Orang Asbun #top5 #lucu #fyp #fyppppppppppppppppppppppp

Renow
Renow
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Region: ID
Tuesday 09 June 2026 11:22:25 GMT
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Comments

nineteensixtysix____
1966 :
“perfilman wonogiri”
2026-06-11 04:19:37
13179
dikkapucinooooo
diikk di panggil nengok👀 :
garing bat yg jawab remot
2026-06-11 04:47:16
11850
muhamadl72
R :
joks bapak² "ngantuk" 😂😂
2026-06-10 09:15:39
4116
rn123541
user 19 :
yang no 5 so asik
2026-06-11 12:46:59
1442
derzcalonci.i.o
derzcalonci i o :
NO 5 HARUSNYA NO 1 WOOYY
2026-06-11 10:05:38
2562
darahiban93
Darahiban :
iq konoha
2026-06-11 01:55:00
36
dilasheryn_
dilasheryn_ :
Ga ada yg lucu perasaaan
2026-06-12 01:55:17
448
hafiez333
Hafiez_tak_handsome🤓 :
No 5 nya main nyebut aja😭
2026-06-11 11:59:41
490
edyard_4ever
Edyard 4ever :
no 1 apaan
2026-06-10 17:13:47
180
dava123340
Dapa :
remottt??? gak jelas bnget tiba tiba remot
2026-06-13 00:32:43
155
reyyyy.nugraha
Ratarataotaku :
asbun = asal bunyi
2026-06-13 02:01:17
10
langgg328
Langg :
tadi apa no 5 😭
2026-06-10 23:46:51
57
hafidnurafandi8
HAFIDNURAFANDI8 :
di bawah ada live pasti 😭
2026-06-15 22:44:22
5
friendly_english_teacher
EnglishRamah :
im wong
2026-06-11 12:22:27
9
cozyobservatory
errinn :
kok no 4 adeknya liat sih tulisan sejauh itu😭
2026-06-14 05:47:50
19
skyzee.002
HIRO :
menguap🗿
2026-06-10 20:51:19
27
akaskass
Arthurrr :
naon sih jol remot
2026-06-12 03:58:13
0
ulhaq_67
pono lako :
"per film an Wonogiri" 😭😭
2026-06-16 13:49:48
18
user7776611945615
mahendra :
nomor 5 mirip Gibran gak sih
2026-06-10 12:23:30
6
ari_ramdani33
𝓝𝔂𝔁𝔁. :
itu perfileman wonogini "tertawa dengan sangat terbahak bahak"
2026-06-10 10:39:58
8
limbong4250
bg Gian. :
anak siapa lah yg pidio pertama
2026-06-10 14:01:26
6
tato_warwer
￴￴￴ :
2026-06-10 09:45:58
6
niko.gfx.offcial
#NIKO GFX# :
Gua tebak pasti di bawah ada live
2026-06-11 11:20:10
6
febrian.eben
Febrian Ebenezer :
alat pengukur tekanan apa 😅
2026-06-10 15:28:50
14
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Saucy Masala Chicken🌶️ - Fragrant, full of flavour and a nice kick - kinda been spamming this on the diet - YES WITH THAT AMOUNT OF BUTTER!! Ingredients: 1kg chicken 150g Butter 4 small onions 3 bullet chillies 4 tomatoes 15–20 curry leaves 5–6 cloves 1 small cinnamon stick 10–15 black peppercorns 2 tsp garlic paste Ground masala 2 tsp coriander powder 2 tsp Kashmiri chilli powder ½ tsp cumin powder 1 tsp extra hot chilli powder Pinch of garam masala Garnishes Handful fresh coriander Thinly sliced ginger Pinch of kasuri methi (too much & it’ll overpower the curry 👀) Method: 1️⃣ Heat butter/oil in a pan and add the whole spices. Cook for 1–2 mins until fragrant, then add curry leaves and bloom for 20–30 seconds. (You can pick the whole spices out towards the end) 2️⃣ Add onions and cook until light brown. Add tomatoes and fry the masala until the oil separates to the top 👀 (if it’s not separating… add a touch more oil). 3️⃣ Add the ground spices and keep frying the masala. Add a splash of water so it doesn’t burn. You want a deep dark reddish colour by the end (if you don’t fry the masala properly, you might as well boil chicken & dip it in ketchup 🤢). 4️⃣ Add the chicken and coat every piece in that masala. Fry for 5 mins then add water, place a lid on and cook low until tender. Reduce the masala once cooked if you don’t want it saucy. 5️⃣ Add garnishes at the end so everything stays fresh & fragrant 🌿 The curry leaves really elevate this dish. Definitely tastes better with bone-in chicken or boneless thighs… but the diet requires high-protein cuts🥲 #fyp #curry #highprotein
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