@space_tamnik: This restaurant is also ranked among Japan’s Top 20 steak restaurants. Using A5-grade female wagyu, they present a refined omakase course. From the very start, the signature dish is steak grilled on a hot stone, prepared right in front of you—making the experience feel especially immersive. While the menu changes with the seasons, top-grade wagyu is always the centerpiece. Another highlight is the excellent English service, making it welcoming for international guests. If you want to experience the true character of wagyu in a single meal, this is one to keep in mind ✨ [Yakiniku Kappo Ryotei Note] - Location: 2-9-5 Azabujuban, Minato City, Tokyo (1F) - Hours: 17:30 – 23:00 - Note: Reservation only - Menu: Omakase Course (¥44,000) #tokyofood #steak #wagyu #tokyogourmet

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Tuesday 09 June 2026 12:05:52 GMT