@fork_that_shiitake: Red Wine Salsa Chicken and Red Wine Mexican Rice Burrito ##forkthatshiitake##foodporn##theotherday##nonoyourewelcome##FoodTok Marinade: 1 tablespoon of Mexican spices (cumin, chili powder, oregano, garlic powder, salt) 1/2 cup of salsa 1/2 cup of red wine Two bay leaves One dried Guajillo pepper For the Rice: A half of a sweet onion, chopped Five sliced grape tomatoes 6 to 10 garlic cloves One cup of long grain rice One bay leaf 2 cups of water One cup of red wine 1 tablespoon of Mexican spices 1 teaspoon of turmeric 1 tablespoon of chicken, bouillon seasoning 3 tablespoons of tomato paste