Alternative Brewing | Coffee
Region: AU
Wednesday 10 June 2026 06:00:00 GMT
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virulentradio :
that roast is the lightest I've ever seen
2026-06-10 23:24:02
55
4wordwatchreview :
try it with roasted beans next times maybe ?
2026-06-11 08:36:33
6
Retail Design Guru :
Who has this kind of time in the morning?
2026-06-11 21:46:44
1
dynamic :
Well that sounds like immersion brewing with extra steps
2026-06-10 13:54:58
159
come_tf_on_now :
coffee finally figured out the ancient tea method. nice
2026-06-11 14:00:20
45
Keith Law :
ten pours? in this economy?
2026-06-11 00:59:45
26
aw42011 :
Wait till you hear my new 20 pours method, it will blow your mind 🤯
2026-06-11 07:47:31
19
tunsay :
Getting more n more pretentious now
2026-06-10 13:35:07
16
bruh28484829 :
20 grams coffee, coarse grind, 10 pours of 30 grams each. cool, I'll try tomorrow
2026-06-11 01:47:27
9
Chris✌️🏳️🌈 :
I don't remember where I learned it, but I use a standard pour over grind (on the coarser side of it) with a 15s pour + 15s rest, repeating until all the water is gone. Simple and really good.
2026-06-11 20:33:36
1
Lothiel :
Hey, how do we make pour-over be even more work?
2026-06-10 15:27:33
19
Juan. :
At that point, just use a french press
2026-06-10 16:44:03
16
Herd immunity :
New? This was even way before covid time
2026-06-10 11:50:55
7
benjaponkruthanoo :
I am already doing this. Extraction is science and experience. As a brewmaster in beer. Extraction time temperature, grain size are all elements that if adjusted correctly can have vastly different results
2026-06-11 07:09:21
5
Hi Steve 🇨🇦 :
where is the coffee? Rhode are getting green beans
2026-06-11 01:11:02
0
dynamic :
So is it the cycles or pausing that create some perceived difference? What happens if you have one constant stream of water constantly adding fresh water? Congratulations, you’ve discovered drip coffee.
2026-06-11 15:50:58
2
Jason Castonguay :
That’s the way I always do it
2026-06-11 00:15:09
1
Gaming_Ritualist :
Too much going on there.😂
2026-06-11 07:41:54
0
2974672726 :
Coffee culture is just one big ICK
2026-06-11 08:20:51
1
Influencerdad :
This is how my grandfather made coffee in the woods by the fire… 😕
2026-06-11 06:57:52
1
Jag T :
paper filters suck. I use a metal mesh that works so much better and it's reusable
2026-06-10 21:02:03
1
Arved :
What gear do you use? I'm talking about the scale and the equipment needed to brew the coffee :)
2026-06-11 06:33:28
0
Edward Aquino :
ratio please? still 1:15?
2026-06-10 13:30:41
1
Say Less. :
قد جربتها ولاحظت كل مازادت عدد الصبات زادت المرارة
2026-06-10 23:58:58
2
Longbearius :
I love coffee
2026-06-11 20:31:28
1
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