1. Home
  2. Detail

@haulbeauty.byc: @paalmcosmetics #brume#sentirbon#perfumereview#sugarcherry#SoldesdEte

Haulbeauty.byc
Haulbeauty.byc
Open In TikTok:
Region: FR
Wednesday 10 June 2026 05:48:53 GMT
320
4
0
0

Music

Download

No Watermark .mp4 (1.44MB) No Watermark(HD) .mp4 (1.13MB) Watermark .mp4 (1.52MB) Music .mp3

Comments

There are no more comments for this video.
To see more videos from user @haulbeauty.byc, please go to the Tikwm homepage.

Other Videos

Born a Hero😔❤️#trend
Born a Hero😔❤️#trend


#حكاية_جزيرة #حزيران_بويراز #الب_نافروز #ايتشا_توران #حزين #مسلسلات_تركية #شعر
#حكاية_جزيرة #حزيران_بويراز #الب_نافروز #ايتشا_توران #حزين #مسلسلات_تركية #شعر
Space. #edit #space #fyp #makemefamous #makemeviral #4kquality #60fps #foryou
Space. #edit #space #fyp #makemefamous #makemeviral #4kquality #60fps #foryou
A flavorful South Indian lemon rice served with crispy homemade potato chips and fresh coconut chutney. Ingredients: - 1 cup basmati rice - 2 tablespoons lemon juice - 1 teaspoon mustard seeds - 1 teaspoon turmeric powder - 2 green chilies, sliced - 1/2 teaspoon asafoetida (hing) - 2 tablespoons oil - Salt to taste - Cilantro for garnishing Instructions: 1. Cook the rice and let it cool. Fluff with a fork. 2. In a pan, heat oil, add mustard seeds, and wait for them to crackle. 3. Add green chilies, turmeric, and asafoetida; sauté briefly. 4. Mix in the cooked rice, salt, and lemon juice; cook for 2-3 minutes. 5. Garnish with cilantro. 6. For potato chips: Thinly slice potatoes, soak in water, then pat dry. 7. Heat oil in a fryer or deep pan. 8. Fry potato slices until golden and crispy. 9. Drain on paper towels, season with salt. 10. Prepare coconut chutney: Blend 1 cup grated coconut, 2 green chilies, a small piece of ginger, and a handful of cilantro with a little water until smooth. Season with salt. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A flavorful South Indian lemon rice served with crispy homemade potato chips and fresh coconut chutney. Ingredients: - 1 cup basmati rice - 2 tablespoons lemon juice - 1 teaspoon mustard seeds - 1 teaspoon turmeric powder - 2 green chilies, sliced - 1/2 teaspoon asafoetida (hing) - 2 tablespoons oil - Salt to taste - Cilantro for garnishing Instructions: 1. Cook the rice and let it cool. Fluff with a fork. 2. In a pan, heat oil, add mustard seeds, and wait for them to crackle. 3. Add green chilies, turmeric, and asafoetida; sauté briefly. 4. Mix in the cooked rice, salt, and lemon juice; cook for 2-3 minutes. 5. Garnish with cilantro. 6. For potato chips: Thinly slice potatoes, soak in water, then pat dry. 7. Heat oil in a fryer or deep pan. 8. Fry potato slices until golden and crispy. 9. Drain on paper towels, season with salt. 10. Prepare coconut chutney: Blend 1 cup grated coconut, 2 green chilies, a small piece of ginger, and a handful of cilantro with a little water until smooth. Season with salt. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
Hair details: 13x6 30 Inch 99j Burgundy Human Hair Body Wave Lace Front $89 #wiginstall #wigreview #wigtok #amazonwig #99jwig
Hair details: 13x6 30 Inch 99j Burgundy Human Hair Body Wave Lace Front $89 #wiginstall #wigreview #wigtok #amazonwig #99jwig

About

Legal