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Clarissa Paige
Clarissa Paige
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Wednesday 10 June 2026 08:17:11 GMT
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#VNVideoEditor                                      POTATO PIE WITHOUT DOUGH WITH CHICKEN.     #PotatoRecipe POTATO PIE WITHOUT DOUGH WITH CHICKEN! INGREDIENTS: Base: ● Potatoes — 6–8 Pcs. (boiled, peeled) ● Vegetable oil — 2 tbsp ● Salt — to taste ● Black pepper — to taste Filling: ● Chicken fillet — 300 g ● Cherry tomatoes — 8 Pcs. (~100 g) ● Eggs — 3 Pcs. ● Feta cheese — 100 g ● Mozzarella (grated) — 200 g ● Red onion — 1/2 Pcs. ● Sweet bell pepper — 1/2 Pcs. ● Salt — to taste ● Black pepper — to taste INSTRUCTIONS:  1. Preheat oven to 180°C (356°F).  2. Line a baking dish with parchment and lightly grease with vegetable oil.  3. Place boiled and peeled potatoes into the dish.  4. Mash and spread them evenly to form a base with sides.  5. Brush with vegetable oil, season with salt and pepper.  6. Bake for 20–25 minutes until lightly golden. Prepare the filling:  7. Dice chicken fillet (pre-cooked or pan-fried).  8. Chop red onion finely.  9. Slice cherry tomatoes in halves.  10. Dice bell pepper.  11. Cut feta cheese into small cubes.  12. In a bowl, beat 3 eggs with salt and pepper.  13. Add all prepared ingredients and mix well.  14. Add part of the grated mozzarella and mix again. Assemble:  15. Pour the filling onto the baked potato base.  16. Sprinkle the remaining mozzarella on top.  17. Bake for 35–40 minutes at 180°C until golden and set.  18. Let it cool slightly, slice, and serve hot. ●Save the recipe● ●It's incredibly delicious and very simple!!!● Bon appetit! The recipe in your language is available in the description, 💖🇺🇦🇵🇱🇩🇪🇺🇸🇫🇰🇪🇸🇵🇹🇮🇹🇷🇴 🇷🇸🇭🇷🇱🇻🇸🇮🇨🇿🇫🇮🇸🇪🇩🇰🇳🇴 🇯🇵 🇬🇷 🇮🇱🇰🇿🇰🇬🇱🇻🇹🇼 🇵🇪 🇦🇷 🇨🇱 🇻🇪 🇹🇭 🇧🇷             #ChickenRecipe #EasyDinner #simplydeliciousrecipes
#VNVideoEditor POTATO PIE WITHOUT DOUGH WITH CHICKEN. #PotatoRecipe POTATO PIE WITHOUT DOUGH WITH CHICKEN! INGREDIENTS: Base: ● Potatoes — 6–8 Pcs. (boiled, peeled) ● Vegetable oil — 2 tbsp ● Salt — to taste ● Black pepper — to taste Filling: ● Chicken fillet — 300 g ● Cherry tomatoes — 8 Pcs. (~100 g) ● Eggs — 3 Pcs. ● Feta cheese — 100 g ● Mozzarella (grated) — 200 g ● Red onion — 1/2 Pcs. ● Sweet bell pepper — 1/2 Pcs. ● Salt — to taste ● Black pepper — to taste INSTRUCTIONS: 1. Preheat oven to 180°C (356°F). 2. Line a baking dish with parchment and lightly grease with vegetable oil. 3. Place boiled and peeled potatoes into the dish. 4. Mash and spread them evenly to form a base with sides. 5. Brush with vegetable oil, season with salt and pepper. 6. Bake for 20–25 minutes until lightly golden. Prepare the filling: 7. Dice chicken fillet (pre-cooked or pan-fried). 8. Chop red onion finely. 9. Slice cherry tomatoes in halves. 10. Dice bell pepper. 11. Cut feta cheese into small cubes. 12. In a bowl, beat 3 eggs with salt and pepper. 13. Add all prepared ingredients and mix well. 14. Add part of the grated mozzarella and mix again. Assemble: 15. Pour the filling onto the baked potato base. 16. Sprinkle the remaining mozzarella on top. 17. Bake for 35–40 minutes at 180°C until golden and set. 18. Let it cool slightly, slice, and serve hot. ●Save the recipe● ●It's incredibly delicious and very simple!!!● Bon appetit! The recipe in your language is available in the description, 💖🇺🇦🇵🇱🇩🇪🇺🇸🇫🇰🇪🇸🇵🇹🇮🇹🇷🇴 🇷🇸🇭🇷🇱🇻🇸🇮🇨🇿🇫🇮🇸🇪🇩🇰🇳🇴 🇯🇵 🇬🇷 🇮🇱🇰🇿🇰🇬🇱🇻🇹🇼 🇵🇪 🇦🇷 🇨🇱 🇻🇪 🇹🇭 🇧🇷 #ChickenRecipe #EasyDinner #simplydeliciousrecipes

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