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@user5598066354797:
ousmane sow bou diaraba@@@@@@@
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Region: SN
Wednesday 10 June 2026 10:42:38 GMT
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ousmane sow bou diaraba@@@@@@@ :
ù😆😆😆😆😆😆😂😂😂😂
2026-06-10 11:43:03
0
talibé mame thierno borome dr :
❤️❤️❤️
2026-06-10 23:49:19
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Adama Fall :
✌️✌️✌️
2026-06-10 22:12:46
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Cheikhouna Ndiaye :
🥰🥰🥰
2026-08-09 17:01:24
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(S-Chinese) Chasing Glory Together Slim Booster Box CSV10C
One off day can keep you stuck longer than the setback itself. All-or-nothing thinking makes one missed workout, one extra snack, or one unplanned meal feel like the whole week is ruined. But progress doesn’t disappear because one day got messy. It disappears when you decide the mess means you should quit. Name the setback. Drop the drama. Pick the next small thing you can do today. That’s how momentum comes back. Save this for the next time your brain tries to turn one bad moment into a bad week. #CoachParis #Healthcoach #wemeetyouwhereyouare
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
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