@eatwithhendri: 🔥🥵 banh mi in pizza pocket loaded with crispy pork belly and cracklings from the newest brunch spot in Glen Waverley They’ve also got pizza pockets with other fillings, chicken schnitzel, smoked salmon, lamb and haloumi And of course we have to taste their signature brunch menu: corn fritters stack with house made tomato relish, XO prawn scramble eggs with chilli oil and berry heaven french toast For the drinks, we went for the cold brew and matcha tiramisu latte ✨

Hendri The Foodie

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Region: AU

Wednesday 10 June 2026 10:42:48 GMT