@gavrcyai: Not me finding another Father's Day gift that instantly went to my favorites list. The second I saw this, I knew dads would actually use it. It's easy to use, gives results in about a minute, and helps you stay on top of your health. Honestly, this is one of those gifts that's both thoughtful and practical. Perfect for dads, grandpas, husbands, or anyone you care about.#FathersDay#giftforparents#bloodpressuremonitor#TikTokShopDealsforYouDays#SummerWins

Mia Carter
Mia Carter
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Wednesday 10 June 2026 14:10:59 GMT
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rorry.charger.us3
RORRY.Charger.us3 :
This is amazing 😍 Knowing my parents’ blood pressure data makes me feel so much more at ease every day when I go out 💛
2026-06-11 03:07:49
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Spicy Tuna Crispy Rice Ingredients Crispy Rice * 2 cups sushi rice * 2+1/4 cup water * 3 by 3 inch square of kombu * 1/4 Cup rice vinegar * 2 tbsp sugar * 1 tsp salt * Neutral oil for frying Spicy Tuna * 3/4 lbs sushi grade tuna(minced) * 1 scallion(sliced) * 1 tsp ginger(grated) * 2 tsp soy sauce * 1 tsp sesame oil * 2 tsp yuzu juice * 3 tbsp Japanese mayo * 3 Tbsp Sriracha * Salt to taste * Chives(garnish) Instructions 1. Rinse rice under cold water until water runs clear. 2. Cook rice in a rice cooker with kombu and water. 3. Mix together rice wine vinegar, sugar, and salt then microwave for 30 seconds just so the sugar and salt can dissolve. 4. When the rice is finished cooking, pour the vinegar mixture onto the hot rice and mix until fully incorporated. 5. Line a sheet tray with plastic wrap and pour the rice making sure it’s evenly spread. Line the top of the rice with more plastic wrap and press down with another sheet tray on top. Place in fridge for 2 hours or until solidified. 6. While thats chilling, finely mince tuna and combine it with the spicy tuna ingredients. Let that sit in the fridge. 7. Remove the rice from the tray and cut into whatever shape you like. Deep fry at 375F until golden brown making sure to add the rice in 30 second intervals to prevent sticking. 8. Season the crispy rice with salt, top with the spicy tuna, and garnish with chives. #tablefortwo #tablefor2 #spicytunacrispyrice	#spicytuna #crispyrice #crunchy #crispy #sushi #tuna #sushirecipe #sushirecipes #EasyRecipe #EasyRecipes #datenight #datenighrecipe #datenighrecipes #Recipe #cooking #food #recipevideo #cookingvideo #foodvideo #EasyRecipe #EasyRecipes #recipetutorial #cookingtutorial #foodtutorial
Spicy Tuna Crispy Rice Ingredients Crispy Rice * 2 cups sushi rice * 2+1/4 cup water * 3 by 3 inch square of kombu * 1/4 Cup rice vinegar * 2 tbsp sugar * 1 tsp salt * Neutral oil for frying Spicy Tuna * 3/4 lbs sushi grade tuna(minced) * 1 scallion(sliced) * 1 tsp ginger(grated) * 2 tsp soy sauce * 1 tsp sesame oil * 2 tsp yuzu juice * 3 tbsp Japanese mayo * 3 Tbsp Sriracha * Salt to taste * Chives(garnish) Instructions 1. Rinse rice under cold water until water runs clear. 2. Cook rice in a rice cooker with kombu and water. 3. Mix together rice wine vinegar, sugar, and salt then microwave for 30 seconds just so the sugar and salt can dissolve. 4. When the rice is finished cooking, pour the vinegar mixture onto the hot rice and mix until fully incorporated. 5. Line a sheet tray with plastic wrap and pour the rice making sure it’s evenly spread. Line the top of the rice with more plastic wrap and press down with another sheet tray on top. Place in fridge for 2 hours or until solidified. 6. While thats chilling, finely mince tuna and combine it with the spicy tuna ingredients. Let that sit in the fridge. 7. Remove the rice from the tray and cut into whatever shape you like. Deep fry at 375F until golden brown making sure to add the rice in 30 second intervals to prevent sticking. 8. Season the crispy rice with salt, top with the spicy tuna, and garnish with chives. #tablefortwo #tablefor2 #spicytunacrispyrice #spicytuna #crispyrice #crunchy #crispy #sushi #tuna #sushirecipe #sushirecipes #EasyRecipe #EasyRecipes #datenight #datenighrecipe #datenighrecipes #Recipe #cooking #food #recipevideo #cookingvideo #foodvideo #EasyRecipe #EasyRecipes #recipetutorial #cookingtutorial #foodtutorial

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