Chef Moe
Region: US
Thursday 11 June 2026 03:13:05 GMT
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Brian 🇵🇹🏳️🌈 :
Chef Moe, put any change you have from these $5 meals into a jar and see what you end up with in 30 days. There might be enough to do a great “fancy treat” meal once a month for the family!
2026-06-11 15:44:00
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Brandon Ro :
While I'm not struggling financially myself (not particularly well off either), I'm watching every single one of these videos because they are so educational and informative. You never know when money might get tight, and situations can change in the blink of an eye. And if my wife and I start eating with this kind of budget, we can save so much money.
2026-06-11 03:26:53
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Hailey :
My nonna swore by peas to stretch food. In pasta: peas, mixed in with ground meat: peas, to bulk out soup: peas. I spent many an afternoon shelling peas 😅
2026-06-15 19:25:12
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dhlovestorescue :
Fun fact: I reached out to Chef Moe because I work at a nonprofit animal shelter and absolutely love his videos. I mentioned that many of our staff are vegetarians—not only because we care for all kinds of animals at the shelter, but also because vegetarian meals can be a more affordable option for many of our team members on limited incomes as they work at a nonprofit. I asked if he had more vegetarian recipe ideas, and he responded, “Absolutely!” He even praised our team for the work we do caring for shelter animals, which was incredibly kind and meant a lot to us. So while this recipe wasn’t vegetarian immediately because it used chicken broth, it is super easy to make it vegetarian! I still really appreciate that he took the time to respond and support our mission. It’s awesome to see someone who genuinely values animal shelter work, and I’m looking forward to seeing more vegetarian recipes from him!
2026-06-11 04:24:08
2020
Chef Moe :
Obviously to keep it completely vegetarian, you would have to use a vegetable stock. I assume they didn’t have to mention that, but just in case. ❤️❤️❤️
2026-06-11 04:50:04
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Annie🧁 :
Imagine if bro had 6 dollars
2026-06-12 20:13:03
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🏛️🔮 :
Anyone else say “Andiamo” when he does?
2026-06-11 05:27:48
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MinnieMaeAZ :
Italian American from NJ - We ate this and mom would add sausage. While we never struggled we were a family of 7 and it goes a long way. Sometimes mom used escarole and cannellini beans but the basic recipe was the same.
2026-06-11 04:43:32
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Vix<3 :
Don’t let this series fall off!! I just found your account but you’re literally saving me and my little family in this crappy corpo America rn. Your amazing. Keep doing what your doing man your genuinely making a difference in others lives. Thank you.
2026-06-11 04:12:22
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user8181048260002 :
Another chef moe video
2026-06-11 03:28:41
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The Witch Clique :
I added Alfredo and mushrooms to mine
2026-06-11 03:43:06
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Kmcclan :
I suggest grabbing packets of parm, red pepper flakes, salt and pepper, and any other free sauces or seasonings from restaurants! I have literally never paid for red pepper flakes, I ask for them when we get pizza even though I don’t use it on pizza
2026-06-14 01:00:25
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Natana :
You are doing very important work. A literal TikTok saint.
2026-06-11 03:25:05
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Timothy :
Is the protein in the room with us?
2026-06-12 02:21:32
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breakroomdishsponge :
If you don’t have a blender use a potato masher to mash up some of the mixture!
2026-06-11 03:31:49
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Jo :
andiamo
2026-06-13 03:54:56
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Loud :
I like this content. But it doesn’t come close to Canadian prices.
2026-06-15 16:08:28
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Softcore Trashtalk :
how is it I know the concept of osmosis, and yet I NEVER realized that's why salt makes them sweat... learn more and more from every video 🥰
2026-06-15 06:07:51
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jessica :
these meals help feed my family of four so thank you 🥺
2026-06-11 10:31:13
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TheQuietLantern :
Things are getting rough and you’re gonna help me make sure my family makes it through this. Thank you.
2026-06-11 03:28:29
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Lostinindy :
I like to let these play on repeat that way more people can see it.
2026-06-11 03:38:13
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Nadamny :
This dish in Norway would be about 11/13$
2026-06-14 11:10:48
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Charles :
You’re the man Moe!!!
2026-06-11 03:19:58
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mariannaharris :
I'm sure it goes w/o saying, but to keep it vegetarian you would have to use vegetable broth, not chicken broth... But LOVE your videos Chef!!!
2026-06-11 03:26:50
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jkb6859 :
My mother would add old fashioned oats to her pasta meals to stretch it out with four kids and three adults (grandmother) most leftovers lasted for about three meals worth.
2026-06-11 04:28:41
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