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@ozilking23: 26 world cup কার হাতে দেখতে চাও#foryou #foryoupage #treandingvideo #bdtiktokofficial🇧🇩 #viralvideo

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sports lover 23
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Region: BD
Thursday 11 June 2026 09:05:55 GMT
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Comments

.maruf.hasan921
s :
ইরান🥰🥰🥰🥰
2026-06-11 17:26:52
2
user1707961513046
আদরের রাজকন্যা :
আর্জেন্টিনার হাতে
2026-06-11 18:23:26
0
st.siam.king5
ST SIAM KING ☠️☠️ :
🇦🇷🇦🇷🇦🇷👑 Argentina 🇦🇷🇦🇷
2026-06-11 22:48:23
0
user46439130
5 STAR MOBARAK :
2026-06-11 18:17:29
0
user37774773010
Sk Sultan vai :
ইনশাআল্লাহ এবারও আর্জেন্টিনা জিতবে
2026-06-11 18:03:13
1
mhruel11
MHRUEL11 :
2026-06-11 17:03:24
0
safowansanafi
safowansanafi :
Argentina
2026-06-11 20:22:19
0
md.monir.uddin391
🕋منیر الدین🕋 :
2026-06-11 17:22:21
0
juwel4509
juwel :
2026-06-11 16:16:55
0
bd.nayeem.boss
MD NAyEEM BOSS :
🇧🇩🇧🇩
2026-06-11 10:07:21
0
user37774773010
Sk Sultan vai :
আর্জেন্টিনার হাতে আবারও দেখতে চাই 🇦🇷🇦🇷🇦🇷🇦🇷
2026-06-11 18:02:35
0
shawon_raj0
Dx 😁😁😁😁 :
🤪
2026-06-11 18:47:31
0
wwwmahideditz
🥰🥰🥰 MAHID 🥰🥰🥰 :
Only Iran,But my favorite player is Mesut Ozil 💕
2026-06-11 09:29:10
0
md.robel6427
md ROBEL :
Iran
2026-06-11 16:06:18
0
noyon112254
noyon1122 :
🇦🇷🇦🇷🇦🇷🫶🫶🫶🫶🫶🫶🫶🫶🫶🫶🫶🫶🫶🫶🫶🫶🫶🫶🫶👍👍👍👍❤️❤️❤️❤️❤️❤️❤️❤️
2026-06-11 18:17:43
0
112jahid
viral shariatpur 🌹🌹 :
❤️❤️❤️
2026-06-11 16:21:50
0
balim1104
আলমগীর হোসেন :
🥰🥰🥰
2026-06-11 16:19:57
0
jubayr54
Jubayer :
🥰🥰🥰
2026-06-11 17:41:47
0
md.shrif5253
Md Shrif :
❤️❤️❤️
2026-06-11 16:10:24
0
md.rubel.islam3084
Md Rubel Islam :
🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷
2026-06-11 16:13:47
0
ritompramanik0
ritompramanik :
🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷🇦🇷💯💯💯💯💯💯💯💯💯💯
2026-06-11 15:20:58
0
jafor806
jafor ahmod :
🥰🥰🥰
2026-06-11 11:41:42
0
sorif8556
𓊈𒆜SHORIFUL𒆜𓊉 :
🇧🇷🇧🇷🇧🇷🇧🇷
2026-06-11 09:45:13
0
khadija77159
khadija :
🇧🇷🇧🇷🇧🇷🇧🇷
2026-06-11 18:04:39
0
To see more videos from user @ozilking23, please go to the Tikwm homepage.

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Moist Orange Loaf with Orange Glaze🍊 20–23 cm loaf pan (8–9 inch) or 23x12 cm (9x5 inch) Ingredients Loaf • Eggs (room temp): 3 large • Sugar: 150 g - 180 g if you want a bit sweeter(¾ cup or ¾ cup + 2 tbsp) • Orange zest: from 2 large oranges • Fresh orange juice: 120 ml (½ cup) • Neutral oil (or light olive oil): 120 ml (½ cup) • Greek yogurt or sour cream (full-fat): 120 g (½ cup) • Vanilla extract: 1 tsp • All-purpose flour: 220 g (1¾ cups) • Baking powder: 1½ tsp • Salt: ½ tsp Orange Syrup • Fresh orange juice: 80 ml (⅓ cup) • Sugar: 40 g (3 tbsp) Orange Glaze • Powdered sugar: 120–150 g (1–1¼ cups) • Fresh orange juice: 2–3 tbsp • Zest (optional, very fine): pinch Method Rub orange zest into sugar using fingers until fragrant and slightly wet. Mix wet ingredients Whisk eggs + orange sugar until slightly pale (1–2 min, no need to whip heavily). Add oil, yogurt, orange juice, vanilla. Mix until smooth. Add dry ingredients Sift in flour, baking powder, salt. Fold gently just until combined. Do not overmix. Bake Pour into lined loaf pan. Bake at 170°C (338°F), middle rack 45–60 min. Ready when: • deep golden top • toothpick comes out with moist crumbs, not wet batter Orange syrup soak While cake is still warm: Heat juice + sugar until dissolved. Poke loaf with skewer. Slowly pour syrup over. Cool completely Glaze Mix to thick but pourable consistency. Pour over loaf and let it drip naturally. #Recipe #orangecake #orangeloaf #baking #loafcake
Moist Orange Loaf with Orange Glaze🍊 20–23 cm loaf pan (8–9 inch) or 23x12 cm (9x5 inch) Ingredients Loaf • Eggs (room temp): 3 large • Sugar: 150 g - 180 g if you want a bit sweeter(¾ cup or ¾ cup + 2 tbsp) • Orange zest: from 2 large oranges • Fresh orange juice: 120 ml (½ cup) • Neutral oil (or light olive oil): 120 ml (½ cup) • Greek yogurt or sour cream (full-fat): 120 g (½ cup) • Vanilla extract: 1 tsp • All-purpose flour: 220 g (1¾ cups) • Baking powder: 1½ tsp • Salt: ½ tsp Orange Syrup • Fresh orange juice: 80 ml (⅓ cup) • Sugar: 40 g (3 tbsp) Orange Glaze • Powdered sugar: 120–150 g (1–1¼ cups) • Fresh orange juice: 2–3 tbsp • Zest (optional, very fine): pinch Method Rub orange zest into sugar using fingers until fragrant and slightly wet. Mix wet ingredients Whisk eggs + orange sugar until slightly pale (1–2 min, no need to whip heavily). Add oil, yogurt, orange juice, vanilla. Mix until smooth. Add dry ingredients Sift in flour, baking powder, salt. Fold gently just until combined. Do not overmix. Bake Pour into lined loaf pan. Bake at 170°C (338°F), middle rack 45–60 min. Ready when: • deep golden top • toothpick comes out with moist crumbs, not wet batter Orange syrup soak While cake is still warm: Heat juice + sugar until dissolved. Poke loaf with skewer. Slowly pour syrup over. Cool completely Glaze Mix to thick but pourable consistency. Pour over loaf and let it drip naturally. #Recipe #orangecake #orangeloaf #baking #loafcake

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